BBHansen (962) - Køge, DENMARK - JUL 15, 2017
Bottle @ home w senior. Appearance: pours clear amber with good off-white soapy head and lacing. aroma/taste: barley, light caramel, grapefruit, light leather and herbal notes. palette: medium hoppy aroma, average carbonation, medium body, average sweetness, balanced by a medium to notable bitterness, average duration, and an oily texture. Overall: very nice hoppy ale
nybol (2311) - DENMARK - JUL 15, 2017
let krydret uden det helt vilde smag, dog lidt sødme som finish.-.......... MarcoBasile (466) - DENMARK - JUN 12, 2017
Pours clear and light golden body with a white head.
Aroma is fairly malty with little caramel. Light citrusy hop presence.
Taste is a mix between sweet malts and citrusy, orange hops.
WaddlingPlatypus (186) - Durham, ENGLAND - MAR 9, 2017
330ml bottle. Pale gold pour, slightly cloudy with sparkling streamers and a thin, fine white head. Faint and bitter grapefruit on the nose. Wholemeal bread and not-so-sharp grapefruit flavours, with a lingering hoppy bitterness. Sissio (1720) - Orsenigo, ITALY - FEB 5, 2017
Bottle at home. Hazy deep gold with suspensions, coarse cream head. Soap, cream, butterscotch, honey, nuts and sweet citruses. Herbaceous grassy hoppy bitter aftertaste, nutty notes, biscuits, sweet malts, pineapple/peach.
RichardGretton (4770) - Leicestershire, ENGLAND - FEB 1, 2017
Bottle. Orangy coloured beer with a strong white head. The aroma is strongly hopped, and the flavour is deeply hopped, dry and bitter. Overall a really nice strongly hopped and dry IPA.
---Rated via Beer Buddy for iPhone gotrebar (34) - Cambridge, Cambridgeshire, ENGLAND - JAN 29, 2017
A nice hoppy, bitter, well-balanced pale. Nothing over the top, but delivers the goods. nordic (654) - Tartu, ESTONIA - NOV 11, 2016
Pale yellow, hazy. Aroma: pine, hoppy. Taste: same, also some caramel, long bitter aftertaste. The_Osprey (8682) - Richmond, Greater London, ENGLAND - SEP 14, 2016
August 2016 - Bottle share at Chriso’s Sunday Shindig. Thanks! As ’Celt Bleddyn 1075’, 5.6%, brewed at the recently closed Celt Experience brewery. Hazy orange, lightly sparkling, foamy white head, thick lacing. Aroma is floral and flinty. Body is smooth with soft carbonation. Taste is minerally, pale malt, floral chalky vibes. Decent enough. (3.4) bartlebier (4108) - Belchium im Biersgau, GERMANY - SEP 13, 2016
330ml bottle bb12/2016 influxed via BH. - And thus overcooked C-hops doth make harsh APA bitterbombs of us all. - Towering, near-Duvel soap head on fervent microbubbles. Smells like cooked lemongrass and white grapefruit pith over white sugar crystals. Delayed attack of cooked C-hops, harsh citrus on pillowy enough pale malts, finishing on lingering white grapefruit. Somewhere underneath the crass bitters lies buried a subtle fruity ale. Not really sessionable and postmodernly besides the target audience.