fiulijn (20516) - Vancouver, British Columbia, CANADA - NOV 21, 2007
Dark brown color, hazy. Caramel and chocolatey beer, quite strong bitterness; some nutty aroma; good body strength; in the end there is also enough roasted malt. It may be not bad, but it’s a bit infected, with some sourness. Emil (6065) - Copenhagen, DENMARK - NOV 21, 2007
Bottle. A dark red brown beer with a beige head. Light roasted, caramel malt, light sour aroma and taste. Medium body with a sweet dry finish. Might be infectid. LtJudge (468) - Muskego, Wisconsin, USA - NOV 20, 2007
Pours a dark brown color with a smal tan head. Big aromas of roasted coffee malts,caramel,vanilla and chocolate. Flavor is of roasted malts that yield slight to slight taste of alcohol, vanilla and hops taht are oh so subtle.Nice roasted bitter finish. Wonderful Porter! Thanks for the bottle Brewblackhole! Papsoe (25063) - Frederiksberg, DENMARK - NOV 18, 2007
(Bottle 35,5 cl) Courtesy of Skyview. Pour a hazy, dark, orangey brown with a creamy, light brown head. Lightly sweet, chocolatey aroma. Medium body with lightly burned and bitter malt accents and a light, underlying tartness. Bitterness in the finish from both malts and hops. There might be a slight infection in there. 171107 Ungstrup (37670) - Citizen of the universe, DENMARK - NOV 18, 2007
Bottled. A hazy red-brown beer with a brown head. The aroma is sweet malty with strong notes of chocolate, as well as lighter notes of coffee and alcohol. The flavor is slightly acidic from hard roasted malt, but may also from a slight infection, which gives it a light touch of vegetables. If just the flavor was as good as the aroma.
JB175 (1665) - Bucks County, Pennsylvania, USA - NOV 16, 2007
Bottle from nflmvp - thanks! Darker brown pour with a medium head. Aroma is dry and roasty - very appealing. Flavor is a nice roasty-chocolate mix that is well-balance. Not overdone, not weak. Classic porter. Cornfield (5570) - Oak Forest, Illinois, USA - NOV 16, 2007
This pours a deep mahogany body with slight red highlights and a three-fingered tan head. The lacing is thick and slippery. It’s got an aroma of milk chocolate, dark caramel, and lightly roasted malts. Medium bodied, the chocolate in the flavor is like Hershey’s Syrup, the caramel gets chewy, and there’s a puff of cocoa powder with just a little roasted sensation. Pretty decent.xmarcnolanx (937) - Kirkwood, Missouri, USA - NOV 8, 2007
<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Cellars, Franklin, WI<font size=-1>
Aroma is cocoa and dark malt.
Taste is cocoa, dark chocolate and that’s about it.
Very simple and very decent. jason (1834) - Easton, Pennsylvania, USA - OCT 26, 2007
Bottle Thanks to Sliffy. Pours a dark body with nice head. Aroma is sweet chocolate. Flavor is chocolate, powdered sugar, low amount of caramel. Lightly bitter and a thick mouthfeel. Pretty good Porter. ogglethorp (917) - Ohio, USA - SEP 16, 2007
Bottle. Pours a dark brown with a decent sized beige colored head. Aroma is caramel, chocolate, butterscotch. Flavor is butterscotch, chocolate, roast, toffee. Palate is medium bodied, medium carbonation, finishes sweet and somewhat sticky. Decent, not great though.