BVery (11361) - Plymouth, Minnesota, USA - SEP 3, 2011
Tap at the Sprecher tour/reserve tasting. Amber pour with a big clingy white head. Aroma of citrus hop and earth. Medium palate. Big citrus, earth, and rye taste, although it was a bit astringent. Paired with a monterrey jack cheese with morels and leeks - good combo. rubbishystuff (2537) - Chicago, Illinois, USA - SEP 3, 2011
UPDATED: MAR 5, 2016 From the Sprecher outlet in Glendale. Decent beer but nothing I am too excited about. The hops tended to be just bitter with out a lot of hop flavor. Nice color and a little bit of spiciness from the rye. Serving: Bottle Cletus (6368) - Connecticut, USA - AUG 21, 2011
Bottle courtesy of graniteskunk. Pours copper with a thin off white head. Smells of rye, resiny, citrussy, earthy. Tastes resiny and grainy with some nice rye hints, some spicy elements and a peppery finish. Nicely balanced and enjoyable. daknole (11402) - Scottsdale, Arizona, USA - AUG 20, 2011
Thanks to graniteskunk! Pours a golden color. White head. Cascade hops are evident from initial aroma followed by some caramel malt, and light yeasty tones. Flavor is hop forward, bitter, fruity, and finishes a bit metallic. DasBierChef (1084) - Hudson, Wisconsin, USA - AUG 17, 2011
This beer is really pretty decent, but still nothing much to it. I like some more complexity.
Skyview (6099) - Papoose Jct, Minnesota, USA - JUL 11, 2011
Picked up a single 12-oz bottle at Beeze Thru in MIlwaukee, WI. Pours a clear golden amber colored brew with a thick creamy off-white head that has some nice retention and spotty lacing. Aroma of both floral and citrus hops, some light caramel malt and a hint of bread crust. Taste is medium bodied, a dry bitter flavor with toasted caramel malt, dry rye malt and some medicinal dry hops. Finish has a continuing dry bitterness that slowly disappears. heemer77 (5360) - Urbandale, Iowa, USA - JUL 6, 2011
This is a dark amber colored brew with a wispy thin white head. The smell is like orange juice with a hint of the rye spice. The taste is fairly spicy with rye and a strong grapefruit kick at the end. The body is fairly light for an IPA. The finish is a little ashy. This is an ok IPA, much better than the other Chameleon beers I have tried. CanIHave4Beers (4224) - Pouring Bus, Iowa, USA - JUN 29, 2011
UPDATED: JUL 6, 2011 From the last few ratings it looks like Chameleon is hitting Iowa hard.
Pours a deep orange with a big ol’ off white head with a nice lacing on the glass. The aroma is soapy and fruity with a good bit of hop character (but not a very exciting bit). The flavor is very centered around the rye grain but has a good bit of soapy hoppiness as well. All together things are not balanced or well incorporated here the hops sort of fight the rye, all the while some sweetness is trying to push through and the bitterness becomes very harsh and out of control at times. I mean it’s a bold flavored beer, no doubt but it’s not a great flavored beer, sort of a whole not equalling the sum of it’s parts going on here. I’ve had too many so-so homebrewed beers that taste like this to really think that this is original or creative. I mean it’s very different from other rye IPA beers on the market, but that doesn’t make it particularly interesting.
I look forward to a day when I can be excited about the breweries that enter the state, but lately it’s just been one after another with these lackluster ones. wlajwl (7064) - Quad Cities, Iowa, USA - JUN 17, 2011
Spicy in the aroma, assuming from the rye. The appearance is amber with a slight gold inflection. The flavor isn’t quite as heavy on the dry pine as other IPAs, with the spiciness from the rye balancing it. Its a unique take on an IPA, a good ale on its more so than a good representation of an IPA though. GJF (1520) - Mount Vernon, Iowa, USA - JUN 9, 2011
It’s OK. New beer from Hy-vee, so of course bought a six-pack. Better than I was expecting. Standard grapefruity IPA, generally sweet with a bit of tang from the rye.