RATINGS: 53   WEIGHTED AVG: 3.4/5   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
A beer experience with a true distinction, our Triple wit is a unique bottle conditioned Belgian style ale. Made from two row barley, white wheat and rolled oats. To compliment the satiating taste only found by using a traditional top fermenting yeast, coriander and oranges are added. This addition during the brewing process lends to the delicate balance of flavors between the malt hops and yeast.

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3.6
phaleslu (10247) - Cincinnati, Ohio, USA - MAY 9, 2011
Draft sample at St. Louis Microfest 2011. Pours a pale, dull yellow color with a big white head. Aroma of coriander, orange peel, banana, candi sugar, sweet malts, bubblegum, and clove. Flavor is pretty similar- banana, bubblegum, sweet malts, sugar, corn syrup, orange peel, clove, coriander, and bread. Medium-bodied, with modest carbonation and a chewy, bready mouthfeel. Nice mix of a Belgian tripel and a witbier, and hits all the familiar notes.

3.4
smith4498 (3646) - Winter Springs, Florida, USA - JAN 21, 2011
Bottle from a trade with drfabulous. Pours clear light amber color with thin white head. Aromas of corriander and orange peel. Sweet fruity flavor, doughy yeast and some spices. Some corriander also. Medium body with moderate carbonation. Quite an interesting brew. Smells like a witbier but tastes like a Belgian tripel. Thanks Jeff.

3.6
dwaggs2 (1297) - Jefferson City, Missouri, USA - JAN 17, 2011
Bottle. Poured a hazy orange color with a smaller white head. Aroma was orange, citrus, banana, and other spices. Full body, with some carbonation bubbles. Flavor was spices, sour fruits, and some alcohol. Aftertaste was long and had a more alcohol burn. All in all a good beer.

3.3
DarkElf (3062) - La Jolla, California, USA - JAN 13, 2011
13-Feb-10 (22-oz bottle: Purchased 22-Dec-09 for $4.69 at www.wineandcheeseplace.com) This Tripel Wit certainly drinks closer to a Belgian tripel than a wit; it’s essentially a tripel with coriander and orange peel. It delivers a full, rich body and plenty of sweetness for a fairly viscous mouthfeel with moderate carbonation. Sweet flavors of bubblegum and very ripe banana mingle with contrasting addition of prominent coriander and mildly bitter orange peel. The nose projects significant coriander, sweet stone fruitiness, ripe banana, clove, caramel, and bready malt. Hazy golden-orange in color, but the off-white head pours very small and dissipates rapidly, so lacing is impossible. This isn’t a beer you can drink a lot of, but it’s very tasty and nicely balanced for a hybrid of two styles. My favorite of the five bottled products I’ve tried from this brewery.

3.4
topherh (1928) - Kearney, Missouri, USA - NOV 17, 2010
Pours orange with a white head. Aroma is fruity citrus, light Belgian spice, banana, Flavor is floral, citrusy, sweet and spicy. Dry finish with alcohol fairly well hidden.

3.5
Doppelganger (1388) - Dry County, Arkansas, USA - SEP 29, 2010
Bottle, shared by Paskie. Hazy warm orange pour, fine white head. Fresh coconut nose, delicate coriander, roses. Flavor is big time orange juice, sweet and a bit thick, but so cheerful you don’t really mind. Nice toasty white bread finish. Not one I’d like by the pint, but would happily pair a small glass of this with a Saturday morning’s eggs and bacon.

3.6
hayduke (5204) - Eureka, California, USA - MAY 6, 2010
UPDATED: NOV 26, 2012 From a 22-oz bottle courtesy of Strykzone, this poured a brownish orange, cloudy, and with a fat white head and good lacing rings. Nose is strongly fruity with and aroma of peaches. The body is medium, and the mouthfeel lively, probably from the alcohol. The flavor is fruity as well with spices showing, was there is a perfume quality with a long lingering sweet finish. Lots to like here. Again thanks Strykzone for a great beer.

3.2
Terminus (3683) - St. Louis, Missouri, USA - APR 24, 2010
tap at the stable-st louis-i have had this beer a few times before i rated it and it has seemed to change.....for the worse. THis beer used to be a a very tasty big belgian beer with very little heat. hazy orange with a small fizzy white head. lemon, banana, corriander and alcohol heat on the nose. big banana on the flavor, sweet belgian malt/ with a tad of spice and yeast twang. big alcohol heat and sweetness on the finish. palate is medium and somewhat dry on the finish. decent for the source but still could be like it used to.

3.4
Dedollewaitor (16158) - Odense, DENMARK - MAR 22, 2010
Bottle @ Copenhaniacs tasting, Pt.1. Pours unclear dark orange with a small creamy white head. Nose is coriander, wheat , herbs and a bit of alcohol. Flavor is yeast and spices with some orange fruit and coriander. Well balanced. Medium bodied. Dry end

3.1
fonefan (49293) - VestJylland, DENMARK - MAR 22, 2010
Bottle 22fl.oz.
Clear medium yellow orange color with a small, frothy - fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, moderate hoppy, perfume, citrus - orange, apricot, moderate yeasty, fruity. Flavor is moderate to heavy sweet, light acidic and bitter with a average to long duration, fruit acidic. Body is medium, texture is oily, carbonation is soft. [20100314]


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