zizzybalubba (1868) - Raleigh, North Carolina, USA - NOV 7, 2014
750 mL bottle from Total Wine, Chesapeake, VA. Brownish orange pour with a short khaki head. Aroma of pumpkin, cinnamon, clove, and nutmeg. Good pumpkin and pumpkin pie spice flavor. Lingering spiciness. An above average pumpkin ale. shoulderbroken (4255) - Tokyo, JAPAN - NOV 5, 2014
Tap at 23 Craft Beerz. Light on spicing, but a touch there. Medium bodied. Pumpkin taste of course. Malty, light sweetness, caramel. Quite nice, but I’m still not a pumpkin beer person but can hardly hold that against the beer.
kidobutai (686) - Virginia Beach, Virginia, USA - OCT 31, 2014
Poured from a bottle. Wish the pumpkin was more pronounced, instead some caramel, but sour. Not my favorite. Luvystypotables (1960) - Virginia Beach, Virginia, USA - OCT 31, 2014
Aroma of pumpkin spice, pumpkin and a hint of caramel. Dark orange color with a short lasting white head. Sweet caramel taste with spice undertones. Watery feel with a spice finish. douglas88 (9176) - Portland, Oregon, USA - OCT 30, 2014
750 ml bottle, bright orange. Quite a looker. Pours a clear dark amber color with a small white head. A big roasted pumpkin nose. The flavor is mild spices, big fresh pumpkin, the roasted element really comes through like the difference between green peppers and roasted green peppers, very distinct. A bit of malty sweetness. Overall finishes quite spicy. Is this just pumpkin? No way. Good.
Bulk_Carrier (6065) - Vermont, USA - OCT 30, 2014
This was poured into a snifter and a pint glass.
The appearance was pretty much the same in both - semi-dark brown to red color body with a quickly dissipating foamy bubbly white head. Barely any lacing clung at all.
The smell was sweet bready malty over top of a light seasonal pumpkin spice and ginger to cinnamon spice.
The taste was mainly the same with a light bready to ginger spice aftertaste.
On the palate, this one sat about a light to medium on the body with a fair sessionable quality about it. The carbonation was there and actually seemed a bit higher than most pumpkin ales I’ve had.
Overall, it’s a decent pumpkin ale but for the price I’d rather go after other pumpkin ales before this. drpimento (3630) - La Crosse, Wisconsin, USA - OCT 29, 2014
Not bad for a pumpkin pie style beer not as overdone is a lot are but still not my favorite style. Appearance is a small off-white head, a little lace, And a Clear, honey amber color. Aroma is pumpkin pie. Flavor is like aroma, thankfully not too sweet plus has some carbonic Tang and Malt flavor which improves the balance. Body is good. An okay beer overall.
---Rated via Beer Buddy for iPhone BadAprilia1000 (433) - Sevierville, Tennessee, USA - OCT 29, 2014
POurs a very dark amber/brown. Aroma is huge of pumpkin, pumpkin pie, spice, clove, sweet potato, brown sugar. Tastes of obviously pumpkin, spiced pumpkin pie, clove. Very good pumpkin beer. merc7186 (3142) - North Tonawanda, New York, USA - OCT 29, 2014
Aroma: Mild Pumpkin, Mildly Earthy
Appearance: Orangish/Amber Hue, Passes Some Light, White Head Ring, Mild Lacing
Taste: Mildly Earthy, Mild Pumpkin, Mildly Spicy
Mouthfeel: Average Carbonation, Medium Bodied, Mildly Watery ARH (1125) - Chicago, Illinois, USA - OCT 27, 2014
750 mL bottle poured into a tall lager glass. This beer starts with a notable pumpkin spice aroma which then mellows, and blends into something more butterscotch and bread, then settles into a biscuit / cookie-like aroma. It pours a hazy, murky, yet effervescent orange-amber color with a lot of sediment (kinda looks like an apple cider) and a fizzy looking light yellow-brown head with a range of bubble sizes not larger than medium. It reduces down to a thick ring with an abundant dusty surface and an runny, webby lace that only leaves a few specks. The taste is a medium, mellow sweet with a light, dry and spicy, bitterness. There’s a healthy dose of fizzy, yet soft, carbonation to this creamy, full bodied beer. There are definitely vegetable notes (sweet potato and pumpkin specifically) notes to the flavor, along with some bread crust and caramel. There’s an apple cider like, spicy finish which is light, and feels clean and fresh - more allspice and clove than the sugary sweetness. The aftertaste is cloying with dry malt and flavors of light clean spice, vegetables, grass, and caramel malt. There is pumpkin spice present nearly throughout the drink, but it’s much more spicy than sugary, and it’s a balanced touch to the spice - it doesn’t dominate the flavor, and the gourd actually gets a chance shine through as the dominant flavor.