sebletitje (10282) - Enghien, BELGIUM - MAY 15, 2009
Sampler @ 4 Queens, Vegas.
pours dark brown, beige head.
Aroma is malty, gingery, cookie like.
Taste, came out tasting like gingerbread, lots of malts, caramel and dark fruits with a good cookie dough like finish.
Taste made up for the uninteresting aroma. mjg74 (3151) - La Mesa, California, USA - APR 29, 2007
Tap @ Four Queens. Served a dark amber color in my glass. Lightly malty aroma. Fairly sweet with some lightly roasted qualities. Seemed like a regular bock, couldn’t tell that it was a weizen.