MrW (664) - Mechelen, BELGIUM - MAY 18, 2013
Super fruity, orange, soft cheese, super herbs, coriander, thyme.
Clear orangeblond, a bit misty maybe if you get the end of the bottle (not the sediment yet), creamy white head, a little sparkling of tiny bubbles, lasting.
Fruity, banana, orange, massive herbs, coriander, minimal bitter.
Soft, bittersweet finish, fruity, full mouthfeel.
I really loved this one! solidfunk (8838) - Washington D.C., Washington DC, USA - MAY 16, 2013
Like the chimay white on crack - good crack. Aromas of coriander, booze, citrus, floral aromas and a little cardemom I suppose, though all I can distinguish is extra spices. Pours cloudy orange with good head and lacing, bits of sediment floating around. Soft carbonation. Nice find - hope there’s another one in the next 150 years.Awesomely cheap find at the LCBO at $10 a bottle. Every now and then you’ve gotta love it. Finishes with lightly floral scents of sweetness and booze. cyrenaica (1126) - Milton, Ontario, CANADA - MAY 15, 2013
BeerPal Review #1000 HopRedHead (397) - Perth, AUSTRALIA - MAY 10, 2013
750ml caged and corked bottle
Summerhill LCBO Outlet (Toronto, Ontario, Canada)
May 15, 2013
The beer poured a lightly hazed, red-tinged golden colour with a long lasting rocky head. Aroma is Chimay yeast, orange and apple notes, spices and a hint of alcohol. Mouthfeel is full bodied, with good carbonation. Flavour is light fruits, the yeast and alcohol are certainly noticeable, and a bitter finish. Very similar to the Chimay White, with the alcohol definitely more noticeable.
Bottle from Mane Liquor. Pours golden straw with creamy head. Big coriander and spicy/herbaceous nose. Taste has banana and a white wine-esque acidity with a thick body. Really herbaceous and spicy flavours. Not really my cup of tea, but I could appreciate it. maneliquor (3514) - Perth, AUSTRALIA - MAY 9, 2013
Bottle from Mane Liquor. Pours cloudy but vibrant orange with an extremely thick white head - like marshmallow. Sits there for the entirety and leaves amazing layers of lacing. Nose shows coriander straight away. Quite spice driven with some heavy dried apricot behind, a touch of sourness coming through - maybe grapefruit-like. Also has some lemon rind as it opens up and banana. Taste showcases the herbal-esque spices. Loads of coriander. Lemon comes through. As it warms up, banana takes over from the lemon - fills up the palate. Apircot takes a back seat. There is a small dose of ethanol with a fair bit of warming in the aftertaste which is a little off putting but it’s probably my only qualm. Very solid stuff as you’d expect
Geokkjer (7627) - Kristiansand, NORWAY - MAY 8, 2013
Bottle, courtesy of yngwie. Pours golden with a white head. Aroma of coriander, soap, yeast, some alcohol and cardemon. Flavor is sweet and fruity with some sugar, alcohol , coriander and spices. Medium body, average carbonation. kevinsenn (2182) - Waterloo, Ontario, CANADA - MAY 6, 2013
Bottle from LCBO. Pours clear gold with a white foamy head. Light aroma of warm spices. Taste is full of spices (clove, nutmeg, etc), with some alcohol hints. Frothy mouthfeel. Quite good. thornecb (5880) - Marblehead, Massachusetts, USA - MAY 5, 2013
Pours hazy gold into a trappist glass. White micro head with excellent retention recedes leaving sheet lacing. Cracker, biscuit and hay aromas. Medium bodied with sweet caramel and dusty yeast upfront turning to summer flowers, herbs and hay in the lasting earthy bitter finish. Yummy. DeanF (2453) - Alberta, CANADA - MAY 5, 2013
Forgive me, I’ve been living nearly dry up in the arctic and did not even notice the anniversary of the mighty Chimay trappists and their brewers on this fine planet. Somehow I found myself amidst the lakes of Ontario and there be a few bottles of this celebratory Chimay brew!
I pulled off the wire top and the cork popped soon after, a huge scream to escape from its bottled confines. Has a relatively clear body for a Chimay, only slight fog, and a gold-orange colour. Head is decent but not excessive. Lots of sweet orange on the nose, sugars, fruitiness.
Flavour is a strong fruity mix with a hint of barnyard, caramel, orange peel. Palate is sadly cloying in a way I don’t remember the other Chimays, very chewy, makes me want a shot of water after a few sips. This is a good Belgian brew but I find it slightly out of balance compared to the tried and true trio of the trappists; however I’m immensely glad I found a bottle while it was around. prettyham (27) - California, USA - MAY 1, 2013
Love this one. Bottled shared in S.F. flavor of black pepper, malt, grapes, spices like clove and cinnamon