overall
100
100
style
Brewed by Chimay
Style: Belgian Strong Ale
Baileux, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 4843   WEIGHTED AVG: 4/5   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Bottle conditioned - 150 cl, 75 cl, and 33 cl bottles. Named Grande Réserve in 75 cl bottles, and Magnum Grande Réserve in 150 cl bottles.
Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


4.6
bigcat03 (324) - Columbus, Nebraska, USA - DEC 13, 2006
UPDATED: JAN 8, 2007 1pt 9.4oz corked bottle (11/05 vintage) from Hy-Vee Liquors poured into trappist glass - Pours very deep burgundy with a 1 finger tan head; Fruit (grapes, and blackberry most notably), malt, and a little alcohol to the nose; Not the most complex, but very pleasing; Same fruits from the aroma, malt, yeast, some type of spice, and a hint of the alcohol and floral hops (only if you chew on it a little) on the initial taste; A slight floral hop presence along with a roasted malt note and raisin on the backtaste; A good medium palate; A little high on the carbonation; Felt fizzy at times, but died down after a while; Very nice effort by the monks from Chimay. Now I’m interested in how this would cellar. The initial blast of carbonation kept the palate score from being 5, but maybe it was just this bottle. I’m sure I’ll find out sometime!

4
dogfishho (669) - Bloomfield, New Jersey, USA - DEC 13, 2006
Pours a nice dark mahogany color with a very thin white head that dissipates quickly. The aroma is delicate with dried fruits, yeast, and malty sweetness. The flavor is similar to the nose, with the fruit flavors and a caramel sweetness being the most prominent flavors. This all wraps up with a nice dry finish that is refreshing since the body is relatively thin for such a flavorful beer. Overall, it deserves the reputation that is has as one of the best Belgians that you can find most anywhere with a decent beer selection.

4.4
graham515 (537) - Houston, Texas, USA - DEC 12, 2006
UPDATED: JAN 1, 2009 Great aroma and a great pour. Pours a deep brown with a nice white head. The taste is nicely fruity while packing a surprisingly 9%abv. A great buy.

3.9
webjedi (250) - Silver Spring, Maryland, USA - DEC 9, 2006
Beautiful beer. Pours with a NICE thick head (barring almost stripping all the skin off my fingers trying to take the cork out) and a dark "cola" red brown liquid. Odd scent, fruits of aged cider and grape. The scent also contains some smell of old musty wood.Some reasonable lacing on the glass. Not as fizzy as other Chimay’s on the tongue. Some definite sweet malts as well as it works around the tongue. Just ever so slight bitterness, but well-balanced. I don’t quite pick up the direct raisin (not as a doppelbock) but there is some grape origin hints. Generally quite plesant (having this with a HUGE cheese plate) and pairs well with food. (Bottle Pour 12/9/2006 - aged from my March birthday party)

2.9
zootfinster (220) - Chicago, Illinois, USA - DEC 8, 2006
A fairly dark color and medium head, Full bodied but a little too much bite. Flavor is quite good with a little malty edge. I prefer the Chimay red but this is a good beer, just not my favorite

3.9
LennyH (60) - Delaware, USA - DEC 8, 2006
Bottle. Pours a chestnut brown with a thick beige head. Wonderful aroma of fruit, caramel, yeast, raisins. Mouthfeel is nice, although I’d prefer a bit less carbonation. A very nice beer, but I have to rate it a bit below the average.

4.2
Diogène (1208) - Mirabel, Quebec, CANADA - DEC 6, 2006
Bottle. Dark brown with a huge white head. Aroma is raisins, yeast, alcohol, roasted malts and candy. Tasteis is sweet and roasted malts, raisins, yeast and wood. A very good beer.

4.2
DavidYoung (15) - Glasgow, SCOTLAND - DEC 4, 2006
[bottle frompeckhams] redy oak colour, medium head,smells of liquorice and raisins. Medium body with a bitter finish.

3.9
nijuro (63) - USA - DEC 3, 2006
candied nuts, raisins and malt on the nose. long clean palate with a nice bitter hoppiness to the end. A lot more here than the red, but the alcohol is well concealed. Very nice, especially as it’s pretty easy to come by.

4.2
peterstrongale (43) - Tampa, Florida, USA - DEC 3, 2006
Intens dark brown beer with a creamy off white to beige head. Aroma is rich, generous and has hints of roasted malts, nuts, sweet bread, cookies, some spices and candy sugar. Taste is malty, sweet (candy sugar and dry fruits), nutty and it ends with a complex bitterness of hops. A great Belgian Trappist.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 « 346 347 348  349  350 351 352 » 485
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5