Brewed by Chimay
Style: Abbey Tripel
Baileux, Belgium


on tap

Broad Distribution

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RATINGS: 3586   WEIGHTED AVG: 3.81/5   EST. CALORIES: 240   ABV: 8%
Chimay Tripel, with its typical golden colour, its slightly hazy appearance and its fine head is especially characterised by its aroma which results from an agreeable combination of fresh hops and yeast. The beer’s flavour, as sensed in the mouth, comes from the smell of hops: above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma. The aroma complements the touch of bitterness. There is no acidity, but an after-bitterness which melts in the mouth. This top fermented Trappist beer, refermented in the bottle, is not pasteurised.
Ingredients: Water, malted barley, wheat starch, sugar, hop extract and yeast. See Protz (beer-pages.com/protz/features/chimay.htm) and John White (www.whitebeertravels.co.uk/chimay.html)

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thefederalist (308) - Jonesboro, Arkansas, USA - JAN 13, 2007
UPDATED: JAN 31, 2007 Pours golden or rather pale amber. Lots of fruit in the aroma as well as a hint of alcohol. Flavor is very complex with banana, and alcohol. Very estery. Finish is pleasant and lingering. The 2nd best offering from Chimay.

detroiter (958) - Euphoria, Minnesota, USA - JAN 13, 2007
It pours a cloudy copper color with an inch or two of straw colored foam. Light lacing. Light sweet malt in the aroma. Grain, caramel, and honey malt make for a somewhat sweet profile. Also some Belgian yeast flavors. Slightly spicy in the finish. Smooth, medium body, with gentle carbonation.

DaMenace123 (253) - Houston, Texas, USA - JAN 13, 2007
Tap at Ginger Man. Golden color with white head. Aroma of sweet fruit. Flavor is sweet, pear. Balanced and refreshing.

petermadsen (390) - Vesterbronxxx, DENMARK - JAN 9, 2007
In your face tripel. It shows its grace in the glass with a monstreous head and carbonation in excelsis. The aroma starts your sense: Does this beer onlyt present you with one (1) sensation? It does! But this flaovur and aroma is really neat! A flowery and really heavy lum thing is going on here. Not much to say and I’m not impresed

Rvrndmaynard (47) - Berkeley Heights, New Jersey, USA - JAN 8, 2007
I pretty much only get this on on draught. Delicious and refreshing. Goes well with the met bier Chimay cheese.

eeblah (106) - Arizona, USA - JAN 8, 2007
Good golden beer from the mighty belgians. Very easy to drink. Slightly bitter good in the summertime

aubreya (676) - Chapel Hill, North Carolina, USA - JAN 7, 2007
The color was a golden orange. The head was creamy, white, and whipped. The aroma was earthy and alcohol. The palate was thing and the finish was warm.

emacgee (4674) - Chapel Hill, North Carolina, USA - JAN 7, 2007
UPDATED: OCT 8, 2007 Poured a peach amber color with a light haze. The head was medium, white, and creamy. The aroma had the sour/earthy belgian smell, light citrus hints, and alcohol. Maybe some sweet malty aroma in there. The flavor was full and carbonated with a spicy mouthfeel. Definite alcohol hints with some ripe fruit and alcohol. The palate was cabonated and bubbly and the finish warm.

19Ei8hty (1166) - Washington, USA - JAN 5, 2007
Very Belgian - Very Ale. Great looking - nice hazy golden-amber with a pale full head. Carbonation sstings the tounge on first sip. Lots of subtle fruit notes - figs, maybe some pear and raisins. There also is a nice, noticable hop citrus essence present.. Pretty sweet and a medium malt body. Not the best belgian ale but pretty good.

BrewerDub (34) - USA - JAN 3, 2007
Fruity aroma, a little cloudy colored. Very sweet. A little bit lighter bodied. Hints of citrus and sweetness due to the malts. Its pretty good. Not a huge fan of the Belgians...

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