Choc / Marshall 2010 Wild Brew Belgian-Style IPA

 
overall
83
90
style
RATINGS: 30   MEAN: 3.46/5.0   WEIGHTED AVG: 3.34/5   SEASONAL: Special   IBU: 50   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
The 2010 Wild Brew is a collaborative effort between Choc Beer Co. and Marshall Brewing Co., brewed in recognition of the annual Wild Brew festival in Tulsa Oklahoma. The result is a Belgian-style IPA reflecting the strengths and spirits of both breweries. This limited release soars with balanced malts and complex yeast before landing smoothly with a dry slightly hoppy finish.

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3.5
j12601 (11706) - Poughkeepsie, New York, USA - JUN 21, 2011
Pouring at the grand tasting at RBSG in Philly. Pours a hazed orange with a thin white head. Soft fuzzy musk, toast. Sweet caramel and toast. Light malt. Musky toast and sweet caramel on the finish.

3.3
italarican (1550) - Indiana, Pennsylvania, USA - JUN 20, 2011
Bottle generously shared during the RBSG grand tasting. Pours a cloudy yellow. Yeasty aroma with moderate banana and mild lemon. Flavor has a maltier backbone with presence of caramel backed by banana, yeast, and pine. Sweet caramel and banana in the finish.

3.1
MrChopin (4304) - Baltimore, Maryland, USA - JUN 12, 2011
tepid grapefruit, thinnest white ring. Grapefruit and grass nose, light berry and sugar. Flavor of honey, biscuit, and dry yeast that detracts from the balance. Way too sweet and yeasty.

3.4
yespr (45425) - Copenhagen O, DENMARK - JUN 6, 2011
22 fl oz bottle. Pours hazy orange with a small white head. Aroma is mild fruity and dry hoppy. Bitter and hoppy flavoured. Fruity and grapefruity. Slight citrusy hoppy. Bitter and dry finish.

3.2
jtclockwork (16581) - , New Jersey, USA - APR 27, 2011
Bottle shared by Jcwattsrugger. Pours amber. White head. Nose/taste of bready malt, wheat, cereal grain, mixed hops and alcohol. Definitely no semblance of an IPA. Ignore the label. This is a Belgian strong as categorized.

3.2
decaturstevo (6244) - decatur, Tennessee, USA - FEB 25, 2011
UPDATED: DEC 29, 2011 Hazed orange pour with frothy white head and lace. Bread and brown sugar. Brown sugar, bread, and Belgian yeast. Medium bodied but fizzy. a hint of metallic on the finish.

3.1
gururyan (727) - Stillwater, Oklahoma, USA - SEP 10, 2010
I was expecting more from my two favorite local breweries, looking forward to the next collaboration.

3.9
bu11zeye (13029) - Frisco (Dallas), Texas, USA - AUG 21, 2010
(22oz bottle, 2010 vintage) Pours a hazy orange body with a medium off-white head. Aroma of pineapple, coconut, papaya, orange, passion fruit, grapefruit, caramel, subtle tobacco, herbs, and mint leaves. Flavor of grass, pineapple, Belgian yeast, mango, papaya, and herbs.

3.8
thirdeye11 (6160) - Dallas, Texas, USA - AUG 20, 2010
(22oz bomber thanks to bu11zeye) opaque orange, great head and lacing. Nose of tropical fruits, spearmint, pineapple, Belgian yeast, Candi sugar, Grassy, awesome. Taste of rum soaked pineapple, candi sugar, Belgian yeast, white pepper, banana, creamy and dry, excellent linger. Complex and delicious!! Very impressive Oklahoma beer.

3.8
troyc (2869) - Illinois, USA - JUL 1, 2010
[Bottle] Pours a hazy shade of orange with a dense off-white foam head. Yeasty aromas of fruits, banana and moderate citrus hops. The taste is of pineapple, lemon zest, nutmeg, cinnamon rolls and floral hops. Creamy and somewhat oily mouthfeel, with lots of tiny carbonation bubbles. This is one of the more balanced Belgian style IPA’s I have tried. Not my favorite style, but I can definitely appreciate this one as a great collaboration brew. In fact it’s one of the best beers either brewery has come out with.


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