BeerandBlues2 (14407) - Escondido, California, USA - APR 14, 2013
Bottle. Pours hazy amber with a medium, fizzy off-white head, medium retention with excellent lacing. Aroma is earthy rye malt with earthy and herbal hops, barnyard yeast and toast malt with pear and apple esters. Flavor is rye malt dominant with light hops and bitterness, barnyard yeast, fruity esters and a dry finish. Medium body and carbonation. Travlr (26946) - Charlotte, North Carolina, USA - APR 14, 2013
Bottle courtesy of Beerandblues2, thanks! Cloudy golden amber color, small but thick white head. Aroam of white pepper and dusty straw. Taste is very softly sour and peppery hay. SHIG (5291) - Wasilla, Alaska, USA - NOV 22, 2012
Bottle thanks to my friend Jamie: Poured a copper orange color with a fluffy off white head. Aroma is thick sticky fruit, a little metallic and some rye. Taste is sour apples, sweet malt, and a spicy rye finish. gururyan (730) - Stillwater, Oklahoma, USA - OCT 15, 2012
Enjoyed a bomber with a friend on the patio after catching Jack White at Cain's Ballroom. It was a long night, all I remember is rating this and waiting to add comments later. I should have added comments then.
---Rated via Beer Buddy for iPhone Fatehunter (2649) - Corbett, Oregon, USA - OCT 7, 2012
Hazy copper color with a thick three fingers of head.
Smells like day-old bread, plum, overripe banana and pine.
Bold malt profile. Stays fairly non-sweet. A little bread, rye, sharp lemon.
A foamy texture with moderate carbonation.
I loved it. Great looking, smelling and tasting. Decently complex without being overbearing.
AmEricanbrew (7080) - Same Trailer, Different Park, Louisiana, USA - SEP 25, 2012
Clear amber color with ivory sheen. Nice rye malt, dry spice, earthy hop, dry hay, pale malt aromas. medium body with average co2. Rye bread, dry hay, cracker malt, dry spice flavors--very tasty rye brew coolpop (1394) - Birmingham, Alabama, USA - SEP 15, 2012
Bomber. Pours a cloudy, nearly opaque medium amber with a large white head that leaves some lacing. Aroma is pepper, rye, some fruit. Flavor is lots of spicy, peppery rye, some earthy yeast, a generic fruitiness, some phenols and astringency. Moderately sweet, mild bitterness. The rye adds an interesting twist to a saison, but it also dominates it. Not much saison is left. faroeviking (11389) - Chupando chellas es como ellas, FAROE ISLANDS - SEP 13, 2012
Botella. Unclear amber colour. Malty rye caramel bit fruity like pleasant aroma. Good mouthfeel. Flavour of malt, rye, some fruit and yeast, sweet like. jesperhammer (5039) - Copenhagen, DENMARK - SEP 7, 2012
27-AUG-2012, bottle @Papsø.
Hazy orange with off-white head.
Saison-like spice aroma.
Taste is much more rye and malt. The rye has taken some of the freshness from the saison.
Rye bread and spice. Better on aroma than taste.
High carbonation. madsberg (11818) - Søborg, DENMARK - AUG 28, 2012
Bottled. Amber coloured. Unclear. Dense beige head. Aroma of sweetness, yeast, caramel, orange, spice. Flavour of caramel, spice, yeast, pebber. Medium bodied. Dense yeasty and caramelly end.