AdamChandler (4977) - Enfield, New Hampshire, USA - JUL 22, 2016
Reddish brown. 2 finger reddish head. Smells like pickles and piney hops. Light body. Creamy and smooth. I get banana and walnut and a very mellow vanilla finish jtclockwork (16443) - , New Jersey, USA - JUL 20, 2016
Draft - pours amber white head - nose/taste of caramel, toffee and bread - medium body JStax (6357) - Devola/Marietta, Ohio, USA - JUL 18, 2016
Draft pour from a pitcher at the source. The beer is a clear copper with a beige head. Sugary and woody. Sweet in taste. Big body and moderate carbonation. Travlr (24297) - Charlotte, North Carolina, USA - JUL 15, 2016
Draft at the source. Clear maroon brown color, bright tan head. Aroma of cocoa and toasted caramel. Taste has toasted caramel and light coffee. tasty. djd07 (14366) - Houston, Texas, USA - JUL 14, 2016
On tap at the brewery. Pours a cloudy brown with small beige head. The aroma is bready malt and cocoa. Medium body, toasted malt, cocoa, light dry finish, very good.
Ferris (15013) - Burnaby, British Columbia, CANADA - JUL 14, 2016
Draft - Sweet dark raisin and grains. Dark cloudy brown with a Leigh head. Grains and dark malts and a light finish. Beerman6686 (6607) - Pittsburgh, Pennsylvania, USA - AUG 8, 2014
This poured a medium brown with a beige head. Aroma was subdued, dark fruits and cardboard. Flavor was similar, old and oxidized tasting. cheap (5796) - Beaver Valley, Beaver County, Pennsylvania, USA - AUG 2, 2014
OK, so I hope this is in the right place, had this at bocktown today in monaca on tap but it just said Church Brew Works Doppel Bock. A darker beer. Not hazy. Smells just plain beery good and fresh. Fairly flat at first. Decent roasty taste for a doppel or a bock. Well behaved, probably one of the better bocks I’ve had, doppel er not. Easy yes again well behaved, friendly over all fer a dble! . Pretty good, fer sure. Hides its 8% well, U’d think it was more like 5.5%. charule (2257) - New York, New York, USA - MAR 8, 2013
Aliased Non-Denominator Doppelbock. Tap. Super super dark creamy head. Rich malty flavor. shigadeyo (3730) - Cincinnati, Ohio, USA - MAY 28, 2010
2/18/2010: Church Brew Paganator Doppel Bock... Aroma: Not much aroma; some dark brown sugar and syrup. Appearance: Dark brown with a reddish-purple hue; dark beige crown. Flavor: Smooth, roasty, syrupy maltiness; nice smoke in the finish. Palate: Smooth, medium body; slightly syrupy. Overall: Decent...
Draught (20°P, 1.00 OG, 25 IBU, 8.1% ABV) at Church Brew Works in Pittsburgh, PA. Rating #2 for this beer.