scottyshades (130) - Parkland, Florida, Florida, USA - JAN 25, 2013
On tap at BX Beer Depotís CCB Tap Takeover
One of my favorite beers of all time. Lactose, freshly ground coffee, bittersweet chocolate, and solid roasty notes to it. Surprisingly balanced between sweet and bitter. Very robust and complex, makes for a great digestif BMMillsy (1788) - Florida, USA - JAN 5, 2013
Wow. So glad I found this. On draft at The Top in Gainesville. Deep dark brown/black with a small dark brown head. Smells like a morning espresso with hints of bittersweet roasted chocolate. Wow. Smooth as can be. Almost like drinking chocolate milk. Actually less coffe than expected from the smell. Some nuttiness that is almost like hazelnut. Very sweet and very rich, with a bitter coffee finish. Bitter chocolate lingers for a good while. Thick viscous mouthfeel, as expected. Get this if you can!
---Rated via Beer Buddy for iPhone daknole (11044) - Scottsdale, Arizona, USA - FEB 2, 2013
Growler. Black pour, brown head. Loads of coffee, creamy flavored, lactose. Reminds me of a Cuban coffee. Awesome! MeadMe (1652) - Fishhawk, Florida, USA - MAR 29, 2009
A: Pours a very evil black hue. The head rises to sky scraper heights and is a very dark brown in color. The beer clings to the glass nicely and the head has excellent retention. Spotty lace is noted.
S: Quite possibly the boldest coffee stout I have ever smelled. To say the aroma is of fresh roasted espresso beans would be an understatement. Bold espresso with roasted malt. Light chocolate notes.
T: I love me some coffee beer and this one is coffee on crack. The espresso flavor is huge right from the start. Has the same jolt as when you eat chocolate covered coffee beans. To be honest this beer really reminds me of just that. Bold espresso with hints of chocolate. A hint of sweet, dry lactose sugar peeks thru in the end.
M: Fuller in body than most coffee stouts with a nice dry bitter finish.
D: Very, I love me some coffee stout and this is one of the best of the bunch. Canít wait for itís release.
jcartamdg (3409) - Philadelphia, Pennsylvania, USA - DEC 4, 2012
Had out of the fermenter right before they kegged it, thanks Bob! Pours a thick jet black with a dark mocha head. Aroma of rich coffee, lactose and chocolate. Taste is coffee, cream and chocolate, very rich but that doesnít stop me from wanting more. Man, is this an amazing coffee stout.
kempshark (6) - Florida, USA - DEC 29, 2012 does not count
Great roasted flavor....nice coffee smell.....I thought it was like a milder Wake N Bake...a little sweeter.....perfect for me, but then again, cafe con leche is my favorite coffee drink other than Vietnamese iced coffee Flea (8) - Connecticut, USA - APR 1, 2014 does not count
Tap at the brewery. Finally he to try this! Thick black pour with a creamy thick head. First had it on Cask, then on another night on tap. Great Stout! HonusWagner (2168) - Florida, USA - MAR 5, 2015
Nitro Brass Tap Gainesville. Yeah, itís really, really good. The coffee comes through despite the nitro and is in fact a bit too acidic. That would be my one hangup. But a damn good coffee stout. Cybercat (5741) - Georgia, USA - JUL 30, 2016
Taps dark chocolate brown with a fairly thick and fine-bubbled tan head. Aroma features mocha, roast malt and molasses tones. Flavor nicely echoes the aroma but ramps up the chocolate and coffee components. Smooth mouthfeel has OK fizz and a lip-smacking mocha finish. Gotta leche this cafe! afterglow (1047) - Florida, USA - DEC 28, 2008
Tap. Pours black with a one finger tan head that leaves good lacing. Aroma is loaded with fresh heavy roasted coffee followed by chocolate covered malted milk balls. Taste is like a thick double shot espresso with the perfect amount of caramel, sweet malt, and chocolate to balance everything out. Full mouthfeel with a moderate amount of bitterness. As Ibrew2or3 put it, YUM!!!