gkost (1069) - Alaska, USA - SEP 29, 2009
Pours a deep bown/black. Nose is big bourbon, vanilla, fresh wood, roasty malts, sweet toffee and caramel, cocoa, booze, slight coffee, brown sugar and dark fruits. Flavor is HUGE bourbon, roasty and sweet malts, molasses, warming alcohol, vanilla and dark fruits. There is a lot going on in that bottle. Very nice. Similar to Capricho #2, but bigger bourbon flavor. HUGE mouth feel consistent with all other CCB beers. Very nice! badgerben (5316) - Blaine, Minnesota, USA - SEP 26, 2009
Skyview Tasting 2.5. Courtesy of Skyview. Dark brown color with no head. Light vanilla and bourbon aroma. Rich malt flavor with plenty of caramel. A bit of salt and peat. A lot like Barrel Aged Big Sound Scotch. Skyview (6099) - Papoose Jct, Minnesota, USA - SEP 24, 2009
Acquired 750 ml bottle via trade with Hopscotch. Bottle 183/204 pours a hazy and thick brown colored brew with an average sized off-white head that has some nice retention. Aroma of bourbon, some apple, caramel, a hint of roasted nuts and a touch of chocolate/vanilla. Taste is full bodied, boozy, with flavors of roasted caramel malt, bourbon, a hint of coconut, vanilla and some raisin. Finish is strong alcohol, some raisin, bourbon and vanilla aftertaste. Very complex with so many flavors and stories to tell. One of my favorites of the night. DalzAle (2038) - Eden Prairie, Minnesota, USA - SEP 22, 2009
Bottle courtesy of Skyview. Hazy brown pour, medium/low carbonation and a good (but not overpowering) booze aroma. Flavor was also boozy scotch, nutty and well balanced for a 10+ ABV beer. Cigar City has done wonders again with this one. Guerde (1297) - Leuven, BELGIUM - SEP 19, 2009
(bottle from Skyview) Pours muddy brown with an off-white head that leaves a thin ring around the glass. Big bourbon aroma with coconut, red vines,chocolate, vanilla, and some cherry. Taste is well-integrated bourbon, vanilla, wood, roasted malt, chocolate, caramel, and some dark fruits (prune, raisin). Mouthfeel is medium and carbonation is smooth. This is really good, and a great example of barrel aging done well.
BDR (2535) - Roseville, Minnesota, USA - SEP 19, 2009
Bourbon suspects on the aroma. More wood on the body than in the aroma but pretty much bourbon everywhere. A little vanilla and more malts in the body. MatSciGuy (924) - Minneapolis, Minnesota, USA - SEP 19, 2009
[Bottle] shared by Skyview. Pours brown with ruby highlights and a medium beige head. Aroma is nice whisky, nutty malt, truffles. Flavor is fantastic. Very smooth, integrated whisky, a touch of warming alcohol. Rich mouthfeel and just the perfect amount of carbonation. This is a great beer. Well done. djtimeless (222) - Colorado, USA - SEP 13, 2009
Pours out dark brown with some head. Smells of boubon and malty goodness. Taste is sweet and roasty. Flavors of chocolate, vanilla, dark fruits, coffee, peat, wood, and booze. Smooth sticky brew. Another great beer from CCB. pantanap (3367) - Chicago, Illinois, USA - SEP 13, 2009
UPDATED: SEP 22, 2009 750ml bottle.... Pours almost stout dark brown black with light beige head... Deep dark roast, lighter chocolate notes and an abundance of dark fruit actually... Sofly carbonated and fluffy with flavor notes combined flavors of dark fruit, light brown sugar, and soft roasted notes. GT (10017) - San Diego, California, USA - SEP 9, 2009
UPDATED: SEP 21, 2010 I hate Cigar City. I jumped into the beer world and decided that I was a Belgian Strong Ale person. I hated brown ales. I hated Scotch ales. I wasn’t too keen on Imperial Stouts. But holy jesus this beer is a mix of all of these hated styles, but produces a hybrid of perfection.
750mL 33/204. It pours a deep reddish brown like root beer but with a sizeable yellow head that leaves excellent lacing and a good protective layer as it settles down. The aroma is the best I have ever smelled. There is no reason to describe it to you because it is too good. It is at times very telling of the Buffalo Trace bourbon with spicy, refined, boozy bourbon notes and rum-soaked oak. But it is more often then not simply toffee, caramel, milk chocolate ganache from La Maison du Chocolat, apple butter, with strong alcohol notes from something between Grand Marnier and Chambord. Sometimes there is some leather and tannins too but they work beautifully. The taste is also perfection: it is like drinking melted tiramisu flavored cream cheese icing off a carrot cake. The barrel character in this feels so subtle and subdued as if this has been aged 2-3 years. At times this beer as a meaty, roasty taste like a BA Rauchbier, Marzen, or Doppelbock if one existed. There is a full-bodied steak dinner with barbeque ribs somewhere hidden within. The palate is buttery, creamy and just outstanding. I’m not sure what else I can say except thanks to Wayne, Joey, Sebastien, and Alan over at Knightly Spirits for working together to create something which is undoubtedly a masterpiece. 9/9/2009 10/4/10/5/16=4.5
750mL courtesy of sebletije. Really this beer has not held up so well. The appearance seems more muddy, not really able to generate a head. The aroma has lost the coconut, bourbon, smoke, and oak and has gained mostly cookie dough, Scotch ale dark fruitiness, old caramel. The body has become chalky, weak, thin, slight caramel and not much else. Reminds me of the less than stellar bottle of BA Big Sound I opened one week. And then the following week I opened another that was very nice. Maybe these beers are temperamental and storing conditions really affect the body to a high degree. If I were rating this beer for the very first time I would give it a 3.3, that is how much this has changed for the worse. Very sad. :(