mariuspoenari (2954) - The Hague, NETHERLANDS - JAN 2, 2017
Bomber. Clear dark burgundy-brown pour with a tall tan head with OK retention. Notes of roasted malts, chocolate, salted caramel, toffee, light hop bitterness and a very subtle metallic bitterness in the end. A nice sessionable porter, quite well balanced and relatively light. SHIG (4964) - Wasilla, Alaska, USA - DEC 19, 2016
Bottle: Poured a dark brown with tan head. Strong roast. Very strong roast. Light leaf, bitter chocolate, toffee, roast malt. Werckmeister (3285) - Vienna, AUSTRIA - NOV 29, 2016
0,66l from bottle at a friends party. black colour, small tan head. smells licorice, earthy, light dried fruits, spices, light caramel, nice smell. Medium to full body, light carbonation, slick mouthfeel. tastes of spices, licorice, lightly earthy, some caramel, light sherry, light dried fruits. finishes lightly dry with notes of licorice, spices and light dried fruits. nice but also not overly complex, drinks good though. kaser (6366) - Chicago, Illinois, USA - NOV 26, 2016
Had on draft at waterfront in key west. Cherry and cocoa- super velvet mouthfeel. Good stuff Torrefacto (1736) - Madrid, SPAIN - NOV 10, 2016
Negro con reflejos caoba y espuma beis. Aromas de chocolate negro, café, ahumados. Sabor intenso como en aroma y amargor acafetado.
blackisle (2758) - Amsterdam IJburg, NETHERLANDS - OCT 21, 2016
Bottle 1 pint 94 floz. [other label which doesn’t mention Robust]. Served into a teku glass. Deepest dark brown, good two finger frothy tan head, slowly receding with thin layer remaining, ; aroma roasted malts, cocoa, licorice; smooth and mild taste, medium sweet and light bitter, roasted, chocolate, light dried fruits, spicy touch; mild sweetbitter aftertaste, chocolate lingers on, bit licorice; medium body, oily texture, soft carbonation; well-made mild porter, easy to drink. Marduk (8207) - Reval, ESTONIA - OCT 1, 2016
660ml bottle (thanks Mart). Very dark brown color. Medium size, yellowish head, stays. Roast, sweet, caramel, malty and toffee in aroma. Sweet, malty, some prunes, woody and roast in taste. Roasted dry and bit dusty malts in aftertaste. Quite nice. martjoobolut (4947) - Tallinn, ESTONIA - OCT 1, 2016
Bottle. Pours black with brownish head. The head stays for a moment. Aroma is roast malt, cocoa. Flavor is sweet and bitter, roast, malt, dusty notes, cocoa. Finish is dark chocolate bitter. Overall: very good. markextrae (4460) - Alingsås, SWEDEN, SWEDEN - SEP 20, 2016
sample from bottle, poured a thick rich brown colour with a deep tanned head. nose of sweet caramel, toasted malts, sweet coffee, dark chocolate, molasses,light bitter roast, charred cacao taste. full bodied mouthfeel for the abv. weihenweizen (4043) - Charleston Area, West Virginia, USA - AUG 15, 2016
Refrigerated brown bomber poured into an English pint glass. Black with dark brown highlights and small beige head. Aroma is dark malt, medium body, low carbonation, and small-bubble lacing. Taste is dark malt, coffee, caramel malt, some chocolate, and slightly bitter her hop finish.