Cismontane Dos Cone Es American Strong Rye Ale

RATINGS: 37   MEAN: 3.63/5.0   WEIGHTED AVG: 3.57/5   IBU: 130   EST. CALORIES: 345   ABV: 11.5%
Hop fan? Cismontane fan? Did you like the Double Rainbow? If you answered yes to any of these questions you cant miss this event. Seriously.

This will be the hoppiest beer to come out of Cismontane and maybe even all the OC. With over 3lbs per barrel of hops during brewing, the finished product came in at a whopping 140 IBU. Dont worry too much about the hop punch because the 11.5% ABV should take the edge off. HA!

Dos Cone Es gets its name because it is a double Dos of the Coulter IPA, which is named after the largest pine Cone on earth and the Es simply is Also, if you say it fast after having a few is sounds like Dos cojones.

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   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
drpimento (3530) - La Crosse, Wisconsin, USA - JUN 28, 2016
Reminds me of a [email protected] Aroma is very rich, powerful, and intense. Likewise flavor.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Malaclemys (464) - Birmingham, Alabama, USA - MAY 6, 2016
Pours hazy copper with thin white head. Herbal, vegetal, caramel, sweet. Taste is vegetal, fruit, alc, herbal. Very barly wine esq. Medium to heavy body. Sweet finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
mcberko (16969) - Vancouver, British Columbia, CANADA - FEB 6, 2016
500mL bottle, pours a cloudy dark orange with a small white head. Aroma brings out spicy rye, earthy notes and a little hoppiness. Flavour is quite earthy, with notes of rye, earthy notes and a little hops. Nothing special but works well. Okay.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
andrewje41 (3660) - Kenmore, Washington, USA - FEB 5, 2016
22 oz bottle poured at Eugenes. Cloudy copper pour with a rocky head. Caramel malt forward aroma. Flavor is on the sweet side with caramel overpowering the rye. Dry, wood finish. Overall, a tasty beer.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
daknole (11041) - Scottsdale, Arizona, USA - DEC 26, 2015
Amber color, off white head. Hoppy up front and it carries throughout. Resinous, citrusy, lightly grassy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kathouse (1860) - LAS VEGAS, Nevada, USA - SEP 1, 2015
Hazy amber with a thin white foam. Immediately youre hit by the hop aroma and then floored by the hop bitterness. This is a hop head dream. Pine, citrus, white fruit and more bitterness. Huge.

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
nealblind (1829) - Seattle, Alabama, USA - JUL 16, 2015
glowing red orange. aroma lactic caramel potato chips. Flavor Pine gusher pineapple caramel, oak, whiskey. Flavor is out of whack very strong in multiple directions too bitter too sweet. Should be called a barley wine. Lighter in body than barleywine

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
douglas88 (9011) - Portland, Oregon, USA - JUL 14, 2015
Bottle at Whole Foods. Pours a clear golden color with a medium white head. A big fruity nose, resin and oak. The flavor is really sweet sticky hops, much like a cedar aged brew, spicy, some sugary, pine, sharp perfume. Solid beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
raphael (1230) - Portland, Oregon, USA - JUL 3, 2015
aromas of resin, alcohol & caramel. bright orange with solid yellowish head. favors of whiskey, peach, caramel & oak. A little flat Full-flavored finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
BlackHaddock (7106) - Shropshire, ENGLAND - MAY 23, 2015
One of six beers on a flight at Bru Grill and Market, Lake Forest, Orange County on 21st May 2015. Impressive stuff, really enjoyed this. Amber pour with a minimal topping. Aroma and taste was a blend of sweet malty molasses (caramel and toffee notes) and floral hops (with a bitter edge). Interesting and different, the sort of beers I love to try. The alcohol is hidden well by the depth of flavours but you know it is there and it adds to the enjoyment and suits the brew nicely.

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