czar (9334) - Québec, Quebec, CANADA - AUG 12, 2017
bottle at tommy’s, centre-of-quebec. pours unclear light gold with a small white cap offering some retention and lacing. buttery apples, no farmhouse character, sweet honey, celery salt, faint grass, heavy sugars - stevia, minerals. moderate carbonation - could be healthier/brighter; light body, sweet honey finish. linear sweet buttery cider. weak. tom10101 (6224) - Quebec, CANADA - AUG 12, 2017
Bottle (750 ml) shared at tasting by mathieuc. Clear pale golden with no head or lacing. Aroma is weird, mostly a mix of buttery notes and apple juice. Taste is sweet-ish wiith oxidation notes, butter and apple juice. Light body. Moderate carbonation. Burnt rubber finish. This is pretty bad. JulienHuxley (5909) - Sherbrooke, Quebec, CANADA - AUG 12, 2017
Clear gold pour. Aroma is super funky, cheesy, buttery, apple juice. Taste is buttery, cheesy, juicy apple, super bad. Really bad. emerge077 (73) - RIP Johnnies, Chicago, Illinois, USA - JUN 1, 2017
Hated this. Tasted like apple juice filtered through old newpapers. Overly sweet and oxidized, one dimensional and pretty unpalatable. Dusty bottle from World Market. beammeupscotty (2) - - MAR 28, 2016 does not count
This is without question the best tasting cider that I have found for the money. I pay $6.49 +CRV for it and it is worth every penny. I’d drink it every day if I could afford it. It is light, but not too light, crisp and apple-tasting without even approaching the Jolly Rancher realm, is low alcohol content so I can drink a whole bottle in an evening without getting messed up. It is beautiful to look at, it tastes just like it is supposed to and just like the ciders I drank in France. All in all, it’s awesome.
mcberko (18557) - Vancouver, British Columbia, CANADA - DEC 6, 2015
750mL bottle at Schilling, pours a fairly clear golden blonde with a small white head. Nose brings out a complex mix of syrup, barnyard notes and a touch of funk. Flavour isn’t as sweet, with some light farmhouse notes, light sweetness and oak. Complex and well-rounded. Really nice stuff, especially for the price point. Ferris (16270) - Burnaby, British Columbia, CANADA - DEC 5, 2015
Draft - Peel and some baked apple funk. Clear gold with a decent white head. Nice apple and some good peel notes without tannins and dryness. Solid. Steve_0 (3744) - Denver, Colorado, USA - JUL 11, 2015
Taster at Mile High Wine and Spirits. Pour is clear golden with a small white head and decent lacing. Green apples, light honey, straw and some rubber notes in the aroma. Taste bring more pear, some straw, white grapes with a lingering rubber note on the backend. Light body with high carbonation. Meh. degbert (1776) - Austin, Texas, USA - JAN 12, 2015
Bottle. Pours a deep gold with a very brief head and a lot of visible carbonation. Nose is Golden Delicious apple, honey, yeast, pastry, and nutmeg. On the tongue, I don’t know that I’d call that ’brut’, exactly -- but damn, it’s good. Bright golden and green apple flavor, some apple peel, a touch of honeyed sweetness, crisp pastry notes, nutmeg, and allspice. A long, complete finish brings it together nicely. Quite good. RABinCO (1511) - Colorado Springs, Colorado, USA - OCT 12, 2014
Corked and caged 750ml bottle into a glass. Clean dark hay pour, a bit lighter than apple juice. Nice light carbonation. Aroma is sweet, lightly tart, earthy and a bit musty. Taste is sugary, tart green apples, dry, juicy. Lingering earthiness and lightly artificial sweetener finish.