overall
94
84
style
RATINGS: 651   WEIGHTED AVG: 3.61/5   SEASONAL: Special   IBU: 80   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Hoppy Feet has been lovingly crafted by combining premium malt with lots of Amarillo and Columbus hops.
Grapefruit and Pine are balanced on the nose and on the palate by a nutty, dark chocolate, roasted backbone.

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NoiZe's rating

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
NoiZe (2323) - Zeist, - SEP 7, 2011
Brown, black colored brew. Roasted malts and grassy hops in the aroma. Flavor has a good amount of sweet, roasted malts, some hops in the back, nice body.


3.6
Dervock (1347) - AUSTRALIA - FEB 4, 2017
Bottle - pours black with a big mocha head. Aroma is chocolate, roast malt and a bit of spice. Chocolate roast malt up.front with a orange citrus mocha finish.

3.6
BBHansen (939) - Køge, DENMARK - DEC 13, 2016
Bottle@ home w friends/chef. Appearance: pours clear brown with ok soapy off-white head and lacing. aroma/taste: bread, caramel, light coffee, pine, grapefruit, chocolate and citrus. palette: strong us hoppy aroma, average carbonation, medium body, average sweetness, dominated by a notable bitterness, average duration and a watery texture. Overall: very nice combination of roasted malts and us hops

3.6
Madsen1635 (828) - Copenhagen, DENMARK - DEC 5, 2016
Bottle. Pitch black pour with light brown head. Aroma has fresh flowers and burnt chocolate. Taste has instant bitter notes and is quite light. Nice and fresh. Medium carbonation

3.9
Holmen1 (5885) - Stavanger, NORWAY - NOV 26, 2016
Flaske fra Kihoskh, delt med Einar: brunsvart med tett skum som varer helt til siste slurk. Super aroma og enda bedre smak med røstet malt, grapefrukt, furunål, kaffe og 80? sjokolade. Lekker bitterhet i den tørre ettersmaken. Fin munnfølelse med perfekt karbonering.

4
PapaVillum (950) - Valby, DENMARK - NOV 7, 2016
Kulsort ufiltreret Black IPA med ganske stor moccafarvet skumkrone på 5-6 cm, som svinder langsomt til et par mm. Kompleks aroma af både frugtsødme henad røde bær og æble, chokolade, tobak og hårdt ristet malt. Smagen er bitter domineret, men ganske vel balanceret med minimal sødme. Den meget bløde mundfølelse er dog dét indtryk, der først springer i øjnene. Kompleksiteten fra aromaen springer igen i smagen med frugtagtige noter sammenholdt med humlebitterheden og noter fra den ristede malt. Middel fyldig krop og lækker næsten cremet konsistens. Let nedjusteret karbonering i et glas med en bitter, tør og kort afslutning. Overall: Vildt at læse, at brygget egentlig var ment som en joke, for den er vellykket og meget velsmagende denne "sorte bitterpis". 355 ml, flaske, 7.0 % ABV, BB: - (bottled 29/10/2015), købt i Meny i Rotunden i Hellerup. ---Rated via Beer Buddy for iPhone

4.1
ads135 (4607) - Omaha, Nebraska, USA - OCT 30, 2016
Not a bad black IPA. Roastiness is pretty potent. Black and sharply bitter by the end. Hoppiness is surprisingly citrusy with a pine finish.

3.5
Pyobon (1403) - Sydney, AUSTRALIA - OCT 8, 2016
(Bottle) Pours black with big beige head. Nice aroma - pine and roasty coffee. Medium body with good carbonation. Taste starts with a mix of sweet malt and dark roast malt; the sweetness retreats and a big hoppy bitterness emerges and mixes with dark roast and coffee bitter notes. Great black IPA. ---Rated via Beer Buddy for iPhone

3.4
Klimaet (2594) - Aarhus N, DENMARK - SEP 20, 2016
Sample @ Voldby Ølfestival 2016. Pours seethrough black with a medium brown head. Notes of roasted malts, hops, citrus, caramel, orange, licorice, chocolate.

3.6
bursprak (3205) - Aarhus, DENMARK - SEP 18, 2016
Sample @ Voldby Ølfestival 2016. Weak blackish pour with a generous tan head. Notes of roast, licorice, hoppy, grapefruit and some caramel.

3.6
after4ever (8025) - Mukilteo, Washington, USA - AUG 1, 2016
500, capped. Pours an opaque matte black with a dense and creamy tan head that goes away after a while. Dry piney nose, lots of ash and some darkly toasted black bread crusts. Creamy medium body with lively carb. Darkly toasted caramel, darkly toasted black bread crusts, and dry pine on the mid palate. Very drying finish and aftertaste. Very well made, but not exactly to my tastes.


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