on tap


Add Distribution Data
RATINGS: 31   MEAN: 3.43/5.0   WEIGHTED AVG: 3.37/5   SEASONAL: Summer   EST. CALORIES: 189   ABV: 6.3%
Our altbier is crafted after the authentic, or sticke, style that originated in Germany. It is extremely malty, aggressively hoppy and cold conditioned for a clean,smooth finish. 6.3% abv Seasonal-Summer. Ingredients: Munich*, Ashburne, and Pilsner* malts, German Perle and German Herbrucker hops. *denotes organic ingredient

A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

  • Rate This
  • Statistics
  • Locate Sellers

jredmond (8982) - New York, New York, USA - SEP 2, 2016
[2015 Backlog] Bottle shared at Pauls. Pours a hazy amber body with soft white head. Nose is malt, weird stale veggie leaf and spice. Mouthfeel is light to medium bodied with not too much going on flavor-wise. Very dull and muted flavor profile - some malt, veggies, grass, wheat and spice.

Zeswaft (1788) - Edmonds, Washington, USA - JAN 30, 2016
Tap. Slightly off enough to think its intesting but really just kind of lame. Burt cardboard flavor.

ben4321 (6951) - Hoboken, New Jersey, USA - APR 16, 2015
Location: Bottle shared at Max and Andy’s Tasting, 2/28/15

Aroma: Has a light vegetal nose, malty hints, not much else
Appearance: Hazy amber color with an average sized off-white head
Flavor: Fairly light flavor, okay, thin, and a little dull
Palate: The body is light-medium, average carbonation, okay overall feel
Overall Impression: There’s not a ton going on here, kind of a dull beer, what is going on is kind of vegetal, and not in a not great way. Eh...

nimbleprop (9059) - SouthWest, Washington, Washington DC, USA - APR 2, 2015
16oz pint at this Biergarten places in Charleston. Pours a lightly hazy orange with some white head. That’s about where things go wrong... nose is rough, harsh hop, soggy malts, yeast, celery, ranch dressing. Flavor follows, lots of celery, white pepper and coriander, soggy moldy bread. Harsh finish. This one beer nearly ruined my night.

j12601 (13610) - Poughkeepsie, New York, USA - MAR 19, 2015
Bottle at Paul’s for Andy and Max’s Fantasy Football winnings tasting. Pours a faintly hazed gold with a thin white head. Soft malt and a touch of citrus on the nose. Medium bodied, sweet malt and a bit of citrus. Long spicy bitterness on the finish.

dmac (6646) - Toms River, New Jersey, USA - MAR 12, 2015
Bottle shared at the FF tasting. Poured a hazed amber with a fizzy off white head. Aroma/flavor of bad chocolate, veggies, celery and rotten oranges. Medium body with fizzy carbonation.

tgncc (3155) - Bellmore, New York, USA - FEB 28, 2015
The aroma is cooked vegetables, caramel. The appearance is amber, white head. The flavor is cooked vegetable, toffee. The finish is almost hopeless, sweet. Ok.

vtafro (7453) - Wayne, New Jersey, USA - FEB 28, 2015
Bottle. Hazy and floating Amber pour with some head. Some fruit, spice and other dusty aromas. Flavors are malty, off and some other not delicious tones.

jackl (8605) - Minneapolis, Minnesota, USA - SEP 19, 2014
Keg @ Edmund’s Oast. Light amber with a small head. Nose of donuts, bread, some brown sugar. Pretty plain. Taste is of grape jelly and white bread. Quite sugary. Toast. Light body, soft carb.

hopdog (13416) - Lansdale, Pennsylvania, USA - FEB 5, 2014
22oz bottle. Poured an amber color with an averaged sized off white head. Malty, bread, and caramel.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page    1  2 3 4

A tick is a star rating
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5