Rune (12600) - Tromsø, NORWAY - FEB 23, 2017
By gravicask at Chelmsford & Mid Essex Winter Beer Festival. Almost jet black in the glass. Fading off-white head. Dark bread and liquorice aromas. Nicely flavoured with roasted malts promoting impact of dark chocolate, bread and liquorice. Roasted finish. Easy to drink, not overly thin though. Tasty mild (16.02.2017). saxo (18208) - Højbjerg, Aarhus, DENMARK - FEB 16, 2017
Cask @ Chelmsford Winter Beer Festival. Medium head with short duration. Color is dark brown. Aroma and taste are caramel, hops, nuts, fruits and has a nice fruity finish. Camons (12315) - Hasselager, DENMARK - FEB 16, 2017
Cask @ Chelmsford Winter Beer festival. Pours very dark brown with a small tan head. Aroma of malt, caramel, toast, licorice. Flavor is malt, caramel,bread, licorice. Thin to medium body, soft carbonation, dry finish. 160217 Rasmus40 (20318) - Beder, Aarhus, DENMARK - FEB 16, 2017
Cask @ Chelmsford Winter Beer Festival. Hazy dark brown with a beige head. Aroma is sweet, malty, roasted malt and light chocolate. Flavor is medium sweet and moderate bitter. Sweet and roasted moderate bitter finish. 160217 ManVsBeer (10272) - Hebden Bridge, West Yorkshire, ENGLAND - FEB 6, 2016
Manchester Beer & Cider Festival 2016. Black with an off-white head. Has a nice, light, easy-drinking texture. It’s mainly dark malts in aroma and taste, but there’s hints of roasted ones too.
RichTheVillan (7766) - Birmingham, West Midlands, ENGLAND - JUN 7, 2015
Cask at Wellington; dark chestnut brown pour with a bubbly light tan head, biscuit and nut aroma, taste has light fruit, rich tea biscuit, a hint of coffee, ok.
BlackHaddock (7232) - Shropshire, ENGLAND - DEC 29, 2013
Hand-pulled pint on 21st Dec 13 in the Crown Inn, Oakengates before the Carol singing.
Deep brown body with a fine looking tanned head that gave off a good amount of lacing.
Roasted, toasted malts giving a chocolate note to both the nose and taste. No burnt feel to this Mild, in fact it bordered on being sweet in flavour.
Good body depth for a Mild and with enough about it to carry the alcohol (only 4% ABV) nicely. A well made and tasty brew from a brewery I know very little about. Svesse (8580) - Hässelby, SWEDEN - DEC 7, 2013
(Cask at White Horse, Parson’s Green, London, 22 Nov 2013) Black colour with no head. Malty, roasted nose with notes of caramel, chocolate and dark bread. Roasted, malty nose with dark chocolate, caramel, coffee, liquorice and a balanced roasty bitterness in the finish. Medium body, quite dry. Tasty and well balanced. Excellent mild. Very nice. Beersiveknown (5284) - NORTHERN IRELAND - NOV 26, 2013
cask at Belfast beer festival, 2013Scopey (14511) - Croydon, Greater London, ENGLAND - NOV 24, 2013
Light bodied dark brown, fairly dry and toasty for a mild, small amount of residual sweetness, chocolate, gentle carbonation.
Cask gravity at White Horse Old Ale Fest. It pours near black with a finally off-white head. The nose is earth, roasty, toast and charred wood. The taste is roasty, toast, earth, liquorice, berry, ashy, light bitterness and jammy dark fruits with a dry finish.Medium body and soft carbonation. Tasty. Top notch mild.