Coisbo Beer
Brewed at Ørbæk Bryggeri

Style: Spice/Herb/Vegetable
Morud, Denmark


on tap

Broad Distribution

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RATINGS: 127   WEIGHTED AVG: 3.16/5   SEASONAL: Special   EST. CALORIES: 159   ABV: 5.3%
Danish: En forfriskende øl, hvor der er et raffineret sammenspil mellem hyldeblomstens karakteristiske smag og humlens aroma. Øllet er sammensat af fire typer malt bl.a. karamelmalt, som tilfører en gylden farve og giver fylde og sødme til øllet. I forbindelse med humlekogningen bliver der brugt to forskellige humletyper. Aromahumlen er af humlesorten Challenger, der blev udviklet tilbage i 1972 på Wye College i England.
Ingredienser: Vand, byg- og hvedemalt, humle, gær og hyldeblomst.

English: A refreshing beer, which is a refined interplay between the elderflowers distinctive flavor and aroma hops. The beer is composed of four types of malt including caramel malt, which adds a golden color and gives fullness and sweetness to the beer. For humlekogningen will be used two different types of hops. Aroma hops are hops variety Challenger that was developed back in 1972 at Wye College in England.
Ingredients: Water, barley and wheat malt, hops, yeast and elderflower.

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zvikar (6218) - Ramat Gan, ISRAEL - OCT 23, 2016
Taphouse, orange with no head, flavor of fruits, marmalade, vanilla, caramel, flavor is slightly bitter with, roasted malt, caramel, medium bodied

alex_leit (4589) - Minsk, BELARUS - OCT 12, 2016
Amber color. Aroma: malt, nectar, flowers, sweet. Taste: sweetness, malt, moderate body, mild bitterness.

Gehbe (449) - Vilnius, LITHUANIA - OCT 7, 2016
Cloudy deep golden with a medium white head and nice lacing. Light aroma of resin/pine, caramel, dried fruit, some off-flavors. Well balanced medium bitterish taste, no astringency. Quite drinkable though overcarbonated and a little sticky on finish.

lebermilz (293) - GERMANY - SEP 25, 2016
On tap @ Doldenmädel. Hazy light brown, white head. Caramel, ripe peach. Sweetish, caramel. Had better ones from Coisbo.

DrNosha (2408) - Württemberg, Germany, GERMANY - AUG 12, 2016
0,33l Flasche. Orange klare Farbe, hellbeiger fester Schaum. Fruchtiger Duft. Erinnert an ein Radler. Dazu Karamell und Malz. Überraschend bitter im Antrunk. Lakritz und Karamell. Ich vermisse das Hollunderaroma, welches nur im letzten Teil zu erahnen ist. Abgang hat mehr was von einem Kräuterbitter. Für mich hällt das Bier nicht, was es verspricht. Dazu ist der Geschmack unrund.

FatPhil (16401) - Tallinn, ESTONIA - JUL 14, 2016
330ml bottle (Hop Doc, Kaunas)
Simple malty aroma, I guesss. Orangy red, small head, brief. Simple sweet caramelly malts in the taste. Thin palate, fizzy carbonation. Seems like just a sweet red ale. OK bitterness in the finish I guess. Does not impress at all.

LLaurin (493) - Motala, SWEDEN - JUN 18, 2016
A small head and a little weak nose but some floral notes of elderflower is present. Taste is malty with small accents of hops and also little floral notes but not significant. Amber colour looks really tasty but the beer is a little bit dull, yet definitely not bad.

Marduk (7946) - Reval, ESTONIA - JUN 1, 2016
330ml bottle (Hop Doc, Kaunas). Hazy brown color. Tiny size head, disappears. Sweet, malty, fruity, caramel in aroma. Fish scales, hops, copper, leather in taste. Watery, bland and messy. Uninteresting brew.

Japalo (1887) - DENMARK - MAY 20, 2016
[email protected] Haze amber. Small head. Fruity elderberry. Rubber heavy body. To heavy. Neutral finish. ---Rated via Beer Buddy for iPhone

GenkiGonzo (1092) - Kyoto, JAPAN - APR 29, 2016
Draught at Abbots Ale House. Cloudy amber with decent lacing. Sour lemon hops with herbs. Well-rounded but more of a spiced-ale than a pale ale.

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