Brewed by Cervejaria Colorado (AB InBev)
Style: Imperial Stout
Ribeirão Preto (SP), Brazil
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 167   WEIGHTED AVG: 3.6/5   EST. CALORIES: 315   ABV: 10.5%
Tipicamente inglês, o estilo Imperial Stout tem normalmente generoso teor alcoólico, e como deve ser a Black Rapadura da Colorado terá 10,5% de álcool. O produto foi elaborado com rapadura escura e os melhores maltes ingleses selecionados para fazer com que essa cerveja evolua em sabor por até dois anos, se guardada em lugar escuro e fresco. Inspirada na Fullers Vintage, uma cerveja inglesa de receita também variante e de tiragem limitada, a Black Rapadura vem agregar ainda mais valor ao portifolio tipicamente brasileiro da Cervejaria Colorado, que já conta com a Colorado Appia (Weiss com Mel), Colorado Cauim (Pilsen com Mandioca), Colorado Demoiselle (Porter com Café) e Colorado Índica (India Pale Ale com Rapadura). A diferenciação entre os dois produtos Colorado que levam Rapadura em sua formulação, além do estilo adotado, está também na concentração de lúpulo, 40 de IBU (unidades internacionais de amargor) da Indica contra 60 da Black Rapadura.

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   AROMA 9/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
felip989 (183) - São Paulo, BRAZIL - JAN 10, 2017
Black with a medium beige head. Aroma is heavy caramel and sugar (rapadura), coffee, cocoa, some dried and red fruits, earthy and herbal notes. I vould smell that forever! Taste is very sweet (sugar, caramel, honey), some red fruits. Heavy sweet aftertaste. This beer is good but very sweet for my taste...

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DocJitsu (1826) - Pensacola, Florida, USA - NOV 29, 2016
Pours a nearly black with a reddish-tan head. Chocolate, sorghum, and brown sugar nose. Thick mouthfeel. Drinks weakly. Cream, dark roast malt, brown sugar, and date flavors.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
nilsas (3753) - Bryne, NORWAY - JUL 23, 2016

Lukt: Kaffe, bek, kirsebær, lakris og sjokolade.
Utseende: Sort.
Skum/kullsyre: Lite skum.
Smak: Kaffe, krisebær, sjokolade og vanilje.
Hvor: Kjø[email protected] Kvadrat, [email protected] hos Untappd Jostein samme med Bryne.
Medium: [email protected], [email protected],5%, Nå[email protected]
Drukket Som Alias@Colorado Ithaca.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
douglas88 (8673) - Portland, Oregon, USA - JUL 7, 2016
On tap at the PIB. Pours a dark brown color with a medium tan head. A big licorice nose, some toast and apples. Cocoa, figs, caramel, more licorice, smoke, some yeast. Quite nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
northropfrye (3360) - Steinbach, Manitoba, CANADA - JUL 3, 2016
Labeled as ithaca. Too bad this is In Bev now. Would’not have bought had I known thought it’s a food beerr. Roast cocoa dried fruit lactose . Nice imperial stout.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
mcberko (15436) - Vancouver, British Columbia, CANADA - JUN 26, 2016
Bottle at PIB 2016, pours a red-tinted dark brown with a small brown head. Aroma brings out lots of dark fruits, some sherry oxidation and a touch of roast. Flavour is along the same lines, with lots of dark fruits and sherry oxidation. A little off but still pleasant. Okay.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rlgk (18834) - Göteborg, SWEDEN - JUN 23, 2016
Draught at Delirium Cafe, Brussels. Opaque black beer with a nice beige head. Cocoa aroma, chocolate, licorice, fruity, raisins, caramel, some tar. Roasted chocolate flavor, licorice, caramel, raisins and figs, some warming alcohol. Ful bodied and quite nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
czar (8318) - Québec, Quebec, CANADA - JUN 22, 2016
sample at mondial de la bière, mtl. unclear dark brown pour with a very nice reviving light beige head, nice lacing. lots of burnt caramel maltiness, coffee roastiness, sweet coffee, burnt sugars, never ashy though, star anise, other spices, some wooden ones as well; clean yeast. moderate carbonation, light to medium body - oily; warming if not a bit boozy spicy finish. a rather spicy and burnt caramel-driven stout.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
Bill Becker (876) - Casper, Wyoming, USA - MAY 28, 2016
600 ml bottle with a production date that I can’t decipher. Pours a near pitch black with an inch of tan foam. Minimal lacing. The smell is fruity, roasty, very sweet from the malt and cane sugar. I can’t not mention how up in my nose the alcohol is. Roasted malt, chocolate, sugary sweet malt, hints of licorice in the taste along with a strong alcohol presence. Something tells me that this isn’t the freshest bottle out there but perhaps that’s a good thing. Full bodied with medium carbonation. Despite the strong alcohol notes, I’m enjoying the slow sips that I am taking.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Jorn69 (2837) - Ängelholm, SWEDEN - MAY 19, 2016
Tap @ Hoppy Loft, Brussels 20160506. Roasted malty, caramely and sweet, sweet coffee. The finish is roasted and sweet.

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