overall
88
64
style
Brewed by Coopers Brewery
Style: Foreign Stout
Regency Park, South Australia, Australia

bottled
available

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 1336   WEIGHTED AVG: 3.5/5   EST. CALORIES: 189   ABV: 6.3%
COMMERCIAL DESCRIPTION
Now heres a beer with punch. Coopers Stout is a beacon for lovers of a hearty brew. With its robust flavour comprising a blend of fruit, chocolate and hop bitter notes its everything a stout should be. Brewed naturally using a top fermentation method, Coopers Stouts unique rich, dark texture comes from specially roasted black malt.

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Tonybaldeagle's rating

2.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
Tonybaldeagle (61) - - FEB 28, 2013
Old style stout that delivers an authentic experience. The rough dark chocolate taste with a rolling caramel aftertaste grows as it warms, so don't drink it too quickly. ---Rated via Beer Buddy for iPhone


4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
caribou43 (767) - Lausanne, SWITZERLAND - JAN 18, 2017
I bought this bottle from amstein and I drank it tonight at home with Massimo. In my point of view, it is a reference about what you could expect of a stout. The color is deeply black, creamy brown and white foam. The carbonation is usual for a stout, the taste is with roasted malt, coffee, licor and vanilla, hop, bitterness, well balanced and good quality if you take in consideration the price.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
daverock (32) - Nymburk, CZECH REPUBLIC - DEC 28, 2016
Lahev, kafčko a moc dobr, siln.. Dobr pivko, kter oslov milovnky stoutů.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
nathanvc (279) - Brugge, BELGIUM - DEC 24, 2016
From the bottle in an Australian pub in Breda, NL. The aroma contains coffee, roasted malts, sweet chocolate. It tastes medium sweet and medium bitter with a long roasted finish. Oily to watery texture and soft carbonation. Rather sweet for a stout.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 11/20
hauxe (521) - Butzbach, Hesse, GERMANY - DEC 22, 2016
Pours very dark brown from the bottle and leaves a frothy tan head that soon fades. The aroma is a shifting mix of chocolate, coffee, burnt toast and nail polish. Taste is grainy, burnt bread, roasted coffee. Overall a lightly warming bitterness inflected by an astringent tang carries the day. The brew has a rich, creamy feel in the mouth. Interesting in a not always pleasing manner.

3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
labeerinthum (670) - Milano, ITALY - DEC 22, 2016
Bottiglia. Il gusto al naso riconosce liquirizia e caff. Lintensit olfattiva normale e la persistenza olfattiva sufficiente. Il cappello di schiuma dal colore marrone castagno ha una buona tenuta, persistente, con schiuma presente e dalla lunga persistenza. La grandezza delle bollicine medio-fine e la carbonazione media. Il colore scuro impenetrabile. Il corpo strutturato. Il dolce medio in buon equilibrio con lamaro medio. Lintensit gustativa elevata e la persistenza gustativa buona. Il gusto piacevole. Le sensazioni boccali finali sono di facile beva. Il finale pulito e dissetante. Il retrogusto intenso. Al palato arrivano sentori di caramello, miele, caff, liquirizia e frutta secca.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
GemmeDeReve (37) - FRANCE - DEC 8, 2016
roasty, grass, leather, smoke, woody, black, sparkling, brown foam, heavy cloying sweetness, medium bitterness, medium sourness, creamy, average carbonation, astringent, medium body, Bire trs noire avec une odeur de fum trs forte, pas bcp de mousse, pas trop ptillante mais ce got de fum, limite brul avec un arrire got de caf noir.

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
ardeo (276) - Flmalle, BELGIUM - DEC 5, 2016
En bouteille 37,5cl. Aspect : noire mousse brune et bulles moyennes. Nez : fruits noirs ou confits (cerise, raisin, pruneau, ), porto, bois, malt rti ... Bouche : lgrement ptillante et "piquante", gots caf, fruits, amertume moyenne. Pas mal non plus sur ce continent mais jai vu (bu) mieux ; la bire me semble moins quilibre que dautres stouts dj testes.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Fules (976) - Gyngys, HUNGARY - NOV 25, 2016
Nagy, szrksbarna, hossz hab, fekete szn. Csokis, aszalt gymlcss illatok. Csokis, aszalt gymlcss zvilg, hajszlnyi kvs aromval. Enyhn szraz s keserű, kzepesen testes s sznsavas. Jl sszerakott, kellemes sr.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
dmctaster (84) - Florida, USA - NOV 24, 2016
Dark brown with a khaki head. Aroma is bitter chocolate, coffee, and roasted malts. Taste is malts and bitter chocolate. Slightly sweet.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 2/5   OVERALL 18/20
Blueshawk (465) - Bad Bellingen, GERMANY - NOV 23, 2016
- tiefschwarze Farbe mit leichter, schnell zerfallender Schaumbildung - gut wahrnehmbare Aromen nach Malz, Bitterschokolade, Espresso, Rosinen und Rauch - fr meinen Geschmack eine etwas zu sprudelige Carbonisierung fr ein Stout - der Antrunk ist intensivst geprgt von den rauchigen Rstmalzen - im Mittelteil kommt dann die Bitternis in Verbindung mit einer zarten Lakritznote strker zum Vorschein - der Abgang wird dann richtig schn staubtrocken mit einer leichten Kamin- assoziation Fazit: Tolles Stout mit einem Ticken zuviel Kohlensure


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