overall
37
50
style
Brewed by Coopers Brewery
Style: Golden Ale/Blond Ale
Regency Park, South Australia, Australia

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 1256   WEIGHTED AVG: 3.01/5   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
Coopers Sparkling Ale is brewed naturally by the centuries-old top fermentation method just as it was in the beginning by Thomas Cooper. This beer displays a solid head and a distinctive, full-bodied flavour enhanced by a soft, fruity character and the sediment which gives it a cloudy appearance.

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2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
fiulijn (19872) - Vancouver, British Columbia, CANADA - APR 11, 2005
Hazy golden color; big head. Common beer, light maltiness, correct body structure and correct bitterness. It has a very light rubber aroma.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 4/5   OVERALL 12/20
TJackHole (83) - Alabama, USA - APR 9, 2005
heavy sediment, very light taste not enough to distinguish itself. light head and minimal aroma.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Geiserich (4296) - Linz, AUSTRIA - APR 3, 2005
Bottled:
Amber color, very cloudy, small creamy head. Yeasty, light banana note. Fruity, yeasty, malty, light banana flavor. Medium body. Light bitter, quite dry and astringent finish. Easy drinkable but complex ale, good stuff.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
JayBaxter (407) - Greater Manchester, Greater Manchester, ENGLAND - APR 3, 2005
Pleassant enough beer,just notthing special about it really.The best thing has to be the aroma,sweet and toffee...really nice.Not a bad drink,just not one of the best.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
RAYBOY01 (2012) - Chicago, Illinois, USA - APR 2, 2005
Spritzy mouthfeel with notes of citrus (orange mainly) Very yeasty in flavor and aroma. I found it refreshing with a hint of bitterness in the aftertaste.

2.4
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 4/5   OVERALL 9/20
pjk33 (390) - Sligo - Curllsville Heights, Pennsylvania, USA - MAR 23, 2005
Bottle. Sucked down a few of these out on Uncle Dons porch. Pours a light golden with decent, but diminishing head. Nose is a little sour with hints of straw. Not a great tasting beer, but not bad. Certainly overrated on this site, as this is just a plain, ordinary ale. I have made beers better than this without much effort. It is drinkable, but I wont look for it ahead of any other Australian beers that I tried (except for that awful Beez Kneez). Average beer at best.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
nonicman (6) - AUSTRALIA - MAR 10, 2005 does not count
Have drunk this beer for a number of years. At 5.8 ABV this makes a eventfull session beer. The bottled version needs to be gently inverted to mix in the yeast before opening and pouring. Slight banana esters and spicy POR hops temp the nose. The body is a little thin if the bottle is not inverted prior to pouring. The fluffy head disappears but laces the glass as you refresh yourself. The slight bitter finsh balances the sweetness. The draft version lacks the bottling yeast and can be a little thinner.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
klyster (9) - AUSTRALIA - MAR 10, 2005 does not count
I actually like their pale better which is different to most. Wheaty flavour and a bit fruity, refreshing and easy on a hot day.

3.8
   AROMA 5/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 16/20
iambeer (255) - Ontario, CANADA - FEB 25, 2005
Not a big fan of ale, this one is ok, would have again, even on a regular basis. like it.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
beanmedic (347) - Hamilton, Ontario, CANADA - FEB 25, 2005
Bottle. Nice beer, pale yellow appearance with lovely little yeast dudes floating around. taste was pretty solid. i would love to have another one of these.


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