overall
78
90
style
Brewed by Coopers Brewery
Style: English Strong Ale
Regency Park, South Australia, Australia

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 761   WEIGHTED AVG: 3.41/5   SEASONAL: Winter   EST. CALORIES: 225   ABV: 7.5%
COMMERCIAL DESCRIPTION
Bottle conditioned.
Brewed with choice malts and an extended top fermentation. This naturally conditioned ale experiences interactions between the robust malt, hop and yeast characteristics, to exhibit an intriguing journey of flavour development over a period of five years when stored under cellar conditions.

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3.5
Benzai (15608) - Oirschot, THE NETHERLANDS, NETHERLANDS - AUG 20, 2011
Hazy amber color, average head. Smells pretty sweet. Taste yeast and caramel. Decent carbonation and body.

3.3
bhensonb (15194) - Woodland, California, USA - APR 21, 2007
Batch No. 4-OCT/2002. Aromas of dark fruit and caramel. Translucent ripe apricot color, and the white head evaporated immediately. Medium mouthfeel. Fairly low carbonation. The start is malty sweetness, quickly followed by stone fruit notes. The finish is well balanced between fruit and hop. However, the finish is not strongly bitter. It’s really interesting. Something like a high alcohol British ale.

3.2
Theis (15152) - Frederiksberg, DENMARK - SEP 17, 2010
Bottke at home. Cloudy red/amber - white head. Candy, sweetness caramel, alchoclic, high malty, yeasty, light bitterness, raisins, fruity, ok.

3.3
gunnfryd (14876) - Kristiansand, NORWAY - OCT 28, 2007
Bottle. ( 2006 vintage) . Brown colour with a beige head. Aroma is alcohol, fruit, apple, malt. Flavour is hop, alcohol, fruit, apple

2.9
Ratman197 (14834) - Arvada, Colorado, USA - FEB 7, 2006
Best before 10-09-06 Bottle poured a cloudy copper with a small, quickly dissapating amber head. Aromas of carmel, a bit of dark fruit, toffee, and a hint of cocoa. Palate was medium bodied. Flavors of dark fruit, toffee, and a hint of honey with a clean, sweet finish.

2.6
DSG (14784) - Tel Aviv, ISRAEL - JUL 4, 2017
Bottle sample at a tasting at troubles’ place. Thanks troubles. Hazy amber. Malt, caramel, oxidation, fruitiness, sweet, a bit of cardboard.

3.2
imdownthepub (14554) - Banbury, Oxfordshire, ENGLAND - APR 25, 2011
Bottled, 375ml, from Beers of Europe, Norfolk. Reddy chestnut with slight white head. Sweet, toffee, butterscotch flavours with a heavy alcohol presence right from the off, quite cloying and palate filling. Quite malty, little on the hop front. A big bruiser and not very refined.

3.5
Tmoney99 (14481) - Cincinnati, Ohio, USA - DEC 21, 2006
Bottle from Rivers Bend. Poured dark brownish hue with medium off-white head that was mostly lasting with good lacing. Good aroma of malt and sweet fruit. Medium to full body with a sticky texture. Medium complex tart fruit flavor with small bitter finish of moderate duration. Solid drinkable beer.

3.1
HenrikSoegaard (14174) - Randers, DENMARK - SEP 6, 2011
Bottle. Creamy white good mostly deminishing head. Amber colour. Moderate maltya nd hoppy aroma. Moderate bitter very dry flavor. Average moderate bitter finish. Oily palate.

3.4
argo0 (14127) - Washington DC, USA - OCT 30, 2004
(Batch No.4, Oct. 2002) Hazy peach-amber body with dead yeast everywhere, medium beige head. Aroma is moderately sweet, fruity (melon, berry), light peat. Taste is medium sweet, fruity (peach, melon), finishing with some peat and alcohol. Creamy medium-full body.


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