brewbandit (312) - Marietta, Georgia, USA - FEB 15, 2005
Malty aroma with a light head. Body seemed a bit thin and the malt flavor seemed to weaken. Touch of oxidation detected. destroye7 (312) - Montreal, Quebec, CANADA - OCT 17, 2009
Bottle. Dark cooper colour, malty, chocolaty. Good carbonation. Thin head. A bit bitter at the end and short finish smhncabot (310) - Cabot, Arkansas, USA - JUL 7, 2007
pours cloudy gold with small head. aroma is sweet and slightly fruity with strong toffee and caramel notes. taste is caramel sweet with a somewhat bready nature. mild finish. ok but a bit watery for what it is. georgekappus (296) - Brookfield, Connecticut, USA - APR 17, 2008
Bottle. Pours a cloudy murky brown with very little head. Aroma was very sweet like flavored sugar. Taste was both sweet and sour. It was too thin for the appearance. Tometclo (293) - Paris, FRANCE - NOV 17, 2016
Ma premi?re bi?re australienne. Edition 2014. De couleur cuivre clair, petit col de mousse cr?me, Ar?me caramel, c?r?ales, au go?t le caramel prend le dessus, c?est sucr? et on ressent fortement l?alcool, Une jolie bi?re de caract?re qui m?riterait de voiler un peu l?alcool pour d?velopper la finesse gustative, 355 ml La Grande Epicerie de Paris.