overall
97
68
style
Serve in Snifter

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 254   WEIGHTED AVG: 3.73/5   SEASONAL: Spring   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
This deep, dark, viscous brew stands up to other imperial stouts, delivering big flavors in a smooth, balanced and easy-drinking package. Robust and chocolaty with a hint of hop freshness, it’s the perfect beer to warm up with as winter cold sets in.

Malt Profile: 2-row, ESB, Aromatic, Chocolate, Roasted Barley, c-120, Brown, Black
Hop Profile: Nugget, Centennial
Yeast Profile: Cal Ale

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3.7
JuanFlk80 (348) - Oviedo, SPAIN - DEC 30, 2016
Botella 65cl Zombier, olor a malta, color negro con espuma beige, poco sabor a cafe o cacao para mi gusto.

3.8
Bawelt (874) - Lyon, FRANCE - DEC 30, 2016
Excellente, très gourmande. Nez très porté sur le café et un fond chocolat. On sent surtout une belle dose de fruits noirs (prune et mûre) avec des jolies touches porto. La bouche est mine de rien assez éthylique pour du 9%. On retrouve une jolie rondeur, l’amertume est archi modérée et on reste sur un joli café/chocolat.

3.9
fombe89 (4035) - Asturias, SPAIN - DEC 24, 2016
On Tap @Cimmeria, Oviedo 23/12/2016. Color negro, aromas torrefactos, sabor tostado, dulce, cafe, rica.

3.7
angel77 (3867) - oviedo, SPAIN - DEC 18, 2016
UPDATED: DEC 25, 2016 Caña en Cimmeria 17..12..2016 (r243). Color negro intenso con espuma beige cremosa. Aromas y sabores maltosos tostados algo ahumadas vonvtoques despreciados vainilla cacao y ligero café torrefacto. Cuerpo ligero a medio algo denso y espumoso fino. Bastante buena. Para repetir sin duda.

4
zoucrew102 (2104) - - DEC 12, 2016
Bomber. Rich roasted malt aroma with notes of dark chocolate, coffee and some nutty. Pours dark brown with a thin mocha brown head that has poor retention and lacing. Starts with rich roasted malt and some bitter dark chocolate flavors as well as a rich, full body. Finishes smooth and a bit dry with good coffee and nutty flavors that joins well with the roast. Quite nice.

4.2
TXBadger (2811) - Dallas, Texas, USA - DEC 4, 2016
Pours an opaque dark brown almost black color with khaki colored head. Chocolate, roasted malt, some light coffee, and nuts on the nose; follows onto the palate. Full bodied and thick. Finishes with cocoa and roast.

3.8
melush (4737) - SPAIN - OCT 8, 2016
Bottle 65cl @ Cervezorama 2.0, Madrid, Spain. A: Black. T: Roasted malt, sweet, coffee, chocolate.

3.9
Lowenbrau (4728) - Asturias, SPAIN - SEP 23, 2016
750ml bottle @Cimmeria, Oviedo. 23-09-2016.
BBD: 11-2016.
In short: roasty chocolate IStout.
Pours black with nice tan head. Moderate head retention, some lacing. roasty coffee, cacao nose. Mediu to full body, soft carbonation, viscous texture. Taste is roasty, coffee, chocolate. Sweet and roasty aftertaste. Good.

4.2
TheJvd (1321) - NETHERLANDS - SEP 20, 2016
From bottle at Camping Ratebeer ’15. Pours pitch black with a small tan head. Aroma has chocolate, dark chocolate and a little bit of roast. Taste has quite some roast, dark chocolate, bit of coffee, quite nice. Medium to full bodied, soft carbo.

4.2
wlajwl (7068) - Quad Cities, Iowa, USA - SEP 18, 2016
Aroma is chocolate, dark fruit/vinous and dark malts. The flavor is chocolate/milk chocolate, dark/roasted malts, dark fruit, slight sweetness and an acidic/tart/warming finish.


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