overall
95
99
style
Brouwerij Corsendonk
Brewed at Brasserie Du Bocq

Style: Abbey Dubbel
Turnhout, Belgium

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 1743   WEIGHTED AVG: 3.66/5   EST. CALORIES: 225   ABV: 7.5%
COMMERCIAL DESCRIPTION
Bottle conditioned.
Marketed as Corsendonk Abbey Brown Ale in North America.
Launched 1982 by Jef Keersmaekers as Pater Noster. Brewed by Brasserie Du Bocq since launch.
Ingredients: Caramel, Pilsen and Munich barley malts, and Saaz, Kent and Hallertau hops
Brewed with roasted malt, hence its deep dark reddish colour. It is a mellow, dark, top-fermented beer, refermented and matured in the bottle to obtain a lively, bubbly beer with a rich head

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3.5
mike0 (10) - DENMARK - JAN 7, 2018
UPDATED: JAN 18, 2018 Deep brown color, with a big creamy tanned head. Taste is smooth, neither bitter nor sweet, nice balance. Dark malts, light fruity. High carbonated.

3.2
kwik-lime (2160) - London, Greater London, ENGLAND - JAN 4, 2018
UPDATED: JAN 4, 2018 Bottle from Beers of Europe. Dried dark fruits, brown sugar, caramel malt. Flavours not too strong though, expected a bit more than this.

3.8
Grumbo (4551) - Ipswich, Suffolk, ENGLAND - DEC 29, 2017
Bottle. Poured very dark brown with a long lasting beige head. Aroma of sweet malt, yeast, dark and dried fruits, and light spice. Medium plus sweetness, light bitterness. Medium to full bodied, slight oily texture, average carbonation.

4
Demens (531) - Budapest, HUNGARY - DEC 25, 2017
1,5l bottle. Cloudy deep ruby colour with ever lasting creamy off-white head. Aroma: Caramel, candy sugar with leather notes. Taste: Has a sweet malty start with a light sourish tone that joins to a light bitter mouthfeel. The alcohol is noticable with a significant cognac caracter and has an oily texture. Medium/full body with medium carbonation. Long lasting gently bitter and a little bit dry finish.

4
Craftakt (284) - Hannover, Lower Saxony, GERMANY - DEC 23, 2017
Fantastisches Bier. Brotig malzig warme Aromen. Im Geschmack setzen sich diese fort. Extrem gut ausbalanciert mit leichter Kohlensäure und einem karamelligem Toffee Abgang. Extrem empfehlenswert!

3.3
yoxik75 (473) - Wroclaw, POLAND - DEC 17, 2017
stara notatka Piana obfita z dużymi bąblami, redukuje się, ale zdobi szkło. Kolor ciemny pod światło mętna czerwień. Aromat owoce, drożdże, słodycz cukierkowa. Smak uderza żelazo, ciemne słody, szorstkość, nuty drożdżowe-kwaskowe, estry. Piwo przyjemne nie zachwyca, do wypicia. Kolejna degustacja pite w terminie do 09/12/2017 Piana obfita drobna trwała. Kolor jak wyżej. Aromat kwaskowo winny, ciemne słody, estry, owoce drożdże, przyjemnie. Smak owoce, guma balonowa, drożdże, ciemne słody i wspomniana szorstkość od nich, żelazo w smaku i teście na skórze wyraźne. Podsumowanie jak kiedyś, ze wskazaniem na warto spróbować.

3.5
Mishnok (465) - Tyne & Wear, ENGLAND - DEC 16, 2017
Dark nut brown ale purchased in the large bottle size. Pours with good head and sweet, malty taste. Quite smooth and not so yeasty as some Belgian beers. ---Rated via Beer Buddy for iPhone

3.7
pleispleis (262) - Maccagno, ITALY - DEC 16, 2017
bottiglia 33 cl, bel cappello schiuma beige media grana media persistenza, color marrone, al naso malto lieviti belgi spezie leggero cannella, in bocca malto caramello zucchero di canna cioccolato amaro note di malto tostato, carbonatazione decisa, corpo rotondo, ben bilanciata, amaro leggero. Di buona beva, ottima dubbel. 16.12.17

3.1
YantarCoast (1662) - Moscow, RUSSIA - DEC 12, 2017
330ml bottle at 6.5% ABV as Corsendonk Pater Dubbel Ale. Pours brown with a medium-sized beige head. Aroma is caramel, dark fruit. Taste is light sweet, dark fruit, brown sugar. I found it to be pretty underwhelming.

3.8
Myonlyvice (369) - DENMARK - DEC 10, 2017
Dark opaque brown with a light brown, soapy head. Aroma: Caramel, yeast, bananas, raisins and malt. Taste is mild but nicely balanced with a malty sweetness countered by a gentle bitterness and slight sourness in the background ---Rated via Beer Buddy for iPhone


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