mr_h (5841) - Ayr, SCOTLAND - JUL 23, 2017
Cask (4.2%), 1/2 pint, hand-pulled at The Hippo Taproom, Glasgow on 3 Jul 2017, pine, tropical fruits aroma, golden with a thin off-white head and pattern of lacing, grassy, pine, tropical fruits flavour, sweet, lovely modern hop finish. allmyvinyl (10931) - Edinburgh, SCOTLAND - JUL 12, 2017
Can from Iechyd Da, Caernarfon. Pours clear pale gold with a thin white head. Aromas of light citrus, faint apple. Taste is thin, light bitter orange. Thin finish. imdownthepub (15131) - Banbury, Oxfordshire, ENGLAND - MAY 24, 2017
Cask conditioned at Cherry Reds Cafe Bar, Birmingham. Gold with white head. This proved to be a hoppy, quite fruitily flavoured beer, tinned fruit cocktail came to mind along with tinned tangerines. Lasting and quite pleasant. fonefan (50674) - VestJylland, DENMARK - MAY 22, 2017
jmgreenuk (9863) - Kuala Lumpur, MALAYSIA - MAY 16, 2017
Cask @ 32th Pigs Ear Beer and Cider Festival 2015, at The Round Chapel in Hackney, London, England.
[ As Crafty Devil Mikey Rayer All Dayer ].
Clear medium yellow colour with a average, open and frothy, good lacing, mostly lasting, white head. Aroma is moderate malty, pale malt, moderate to heavy hoppy, citrus, grass, citra, hoppy. Flavor is moderate to heavy sweet and moderate bitter with a long duration, sweet malt, citrus - citra, grass, fruity, hoppy, dry. Body is medium, texture is oily to watery, carbonation is soft to flat. 
Cask at Cherry Reds, Birmingham. Poured a hazy straw colour with a frothy white head. The aroma is malt, tropical fruit. The flavour is moderate sweet light bitter with a soft, smooth watery, light citrus hop, light spice, light hop bitter palate. Medium to light bodied with soft carbonation. Served warm which brought out more of the flavours, but a little too light for me.
Fullpintofbeer (422) - Bristol, Somerset, ENGLAND - MAR 5, 2017
Tap @Barley Mow, Bristol.
Small head, yellow/orange colour, hazy. Aroma of mango, apricot, wild grass. Lightly sour taste. Light to medium body, average carbonation. Lowenbrau (4684) - Asturias, SPAIN - JAN 17, 2017
33cl can @1420, León. 09-01-2017.fombe89 (3902) - Asturias, SPAIN - JAN 15, 2017
In short: tasty fruit ale.
Pours quite clear bright gold with nice white head. Moderate head retention, little lacing. Citrusy, tropical fruit nose. Medium to light body, high carbonation, crispy texture. Taste is dry, bitter, citrusy, fruity, some zesty. Good.
Lata. @Cimmeria, Oviedo 13/01/2017 BBD:16/06/17
Color amarillo, aromas y sabores frutales, lupulo, rica. minutemat (5938) - Shropshire, ENGLAND - DEC 1, 2016
330ml can from Clink, as ’Mikey Rayer All Dayer’. Pours a mucky amber, good off-white head. Aroma is a little harsh, oxidised, citrus, biscuity malts. Taste continues, with some cardboard and light oxidisation. Faint grapefruit, biscuit malts, grain. Perhaps past its best. Taboada (1425) - Compostela (Galiza), - OCT 25, 2016
Tasted from the tap on the 22/10/2016. Hazy yellow colour with a long frothy white head. Aroma of grapefruit, some toffee and light hops. Taste is grains, sweet malts and some hops too. Next one please!