yespr (48915) - Copenhagen O, DENMARK - APR 12, 2017
37.5 cl bottle at Koelship. Pours hazy deep a,ber with a small tan head. Aroma is cherry, wooden. Citric, sour, wooden, dense cherry. Lingering deep cherry fruity, wineous, wooden, citric and dry. Smooth sour dry far finish. madmitch76 (26413) - , Essex, ENGLAND - JAN 17, 2015
30th December 2014Travlr (26412) - Charlotte, North Carolina, USA - DEC 13, 2013
5 Kay, 7.5 Kay, 10 Kay Tasting. Thanks to Paul. Very hazy brown - amber beer, small pale cream colour head. Palate is light and crisp. Tart generic fruits, trace of sherbet. Balsamic and mild lemon acid which gets stronger and starts to burn after the light finish. Tasty but I couldn’t drink much of it.
Bottle courtesy of Seeswo, thanks! Cloudy brown color, tan head. Aroma of fresh cherry pie, vanilla. Taste is softly sour cherries, lemon meringue, sourdough. Delicious. Leighton (22812) - London, Greater London, ENGLAND - DEC 30, 2014
Bottle shared in London - big thanks to Paul. Pours unclear red-brown with a foamy, off-white head. Tart cherries on the nose with accents of leather, dirt, dried grass. Light sweet flavor with assertive acidity, damn dry cherry, tannins, old wood, pits, earth. Light to medium bodied with fine carbonation. Sharp sour finish with lemony acidity, dry cherries, drying wood. Cleansing. Nice beer, but certainly punchy. Theydon_Bois (21466) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - FEB 28, 2015
Bottle shared at the 5K/7.5K/10K tasting - who has a 7.5K tasting? big thanks to Bropey 7.5K guy - a bro fo sho, 30/12/14. Dark chestnut brown with a decent beige covering that dissipates to spotting and edgework. Nose is tangy cherries, funk, musty wood, tarte red berry compote, straw.
Taste comprises soured cherry, tangy cherry skin, funk, light acidity, pitted cherry, red berry mash, dank straw.
Medium bodied, fine carbonation, semi drying close with light acidity.
Nice easy drinking sour red, good balance, solid stuff.
mcberko (19814) - Vancouver, British Columbia, CANADA - FEB 10, 2014
12.7 oz. bottle, sent from mista (thanks a lot, Geoff), pours a dark cherry red / dark mahogany with a small beige head. Aroma brings out cherries, loads of sour fruits, acidity, vinegar and oak. Flavour brings out a healthy mix of bourbon barrels and tart fruits, with secondary notes of cherries, wood, and vinegar. Not as much acidity as in the Raspberry version thankfully. The bourbon barrels add a lot to this and cut down the intense acidic sourness. Great stuff. brokensail (16689) - Dublin, California, USA - JUN 21, 2015
Bottle @ home. Thanks, Jake. Deep amber colored pour with a short lived off-white head. Smells like a mix of red wine vinegar, cherry juice, and lemons. A lot like Cuvee de Tomme or Oude Tart with Cherries. Slight cola sweetness and plenty of cherry pie. The flavor intensely sour and tannic. Tons of fruit skin and oak. Very sour, particularly on the finish. Some cherry pie sweetenss. Quite acidic. djd07 (16289) - Houston, Texas, USA - MAY 15, 2014
Bottle as shown thanks to Russell. Pours a cloudy orange red with medium frothy off white head that lasts. The aroma is cherry skin, oak, funk, and vanilla. Medium mouthfeel with strong tart cherry, light funk, nice and jammy. Easy to drink, nice sour finish. Very impressive. Scopey (16262) - Croydon, Greater London, ENGLAND - DEC 30, 2014
Bottle shared at Bruce’s. It pours clear deep red with a small off-white head. The nose is earthy, musty, barnyard, wood, cherry skin, grape skin, jam and damp wood. The taste is rather tart upfront, good mouth-pucker, some acidity, juicy cherry, wood, zingy, vinous, sour candy, sherbet, earth, with a dry, tart finish. Medium body and fine carbonation. Good mouth-pucker. Rather tasteeee.