ElDesmadre (4435) - Mikołów, POLAND - FEB 13, 2018
Draught at WFP, September 2017. The aroma was absolutely marvelous - port wine, cherries, plums, brown sugar, sherry. Light tart taste, fruity-astringent finish, significantly less flavour depth than expected. Very good but with potential for much more than that. harrisoni (19704) - Ashford, Kent, ENGLAND - FEB 11, 2018
On tap at Shepherds Bush BrewDog. Deep brown ruby colour lasting beige head. Flemish red sour aroma. Some jammy fruit. A sweetish Flemish red. Some strawberry jam and vanilla. Yep pretty good. But i love this style. Good sourness fruity pippiness on the finish is really good. Loved it. Not too notch but very drinkable. theprof (1460) - Nottingham, Nottinghamshire, ENGLAND - FEB 9, 2018
Tap at Brew Dog. Pours dark amber with thin lace halo. Aroma has ripe fruits and alcohol. Taste is medium sweet sour. Palate is medium bodied, clammy texture,flat carbonation, tart finish. Full fruited but a taste is enough for me. rob19a (564) - - FEB 9, 2018
14/20 great balance of sourness, tartness and tasty ness. Red wine barrel taste really comes through creppyiceman (1247) - Cracow, POLAND - FEB 4, 2018
Aroma: raspberries,oak and vinegar,
Appearance: ruby color, small head.
Taste: sweet, flavour of raspberries, oak, wine, apples and fruit skins.
Palate: medium body, low carbonation,
Overall: Tasty sour, raspberry seems to dominate.
Gerbeer (4215) - Vancouver, British Columbia, CANADA - FEB 3, 2018
On tap. Pours a clear dark mahogany with light head. Aromas of vinous oak, wine vinegar and toasted malts. Flavors follow same wit take dark cherries and plum skins. cinek (554) - krakow, POLAND - FEB 3, 2018
butelka. rubinowe, klarowne, niewielka biała piana, która ślicznie koronkuje. aromat sfermentowanych owoców, lekko malinowy, kwaśny, kompotowy, funky, lekko ziemisty. w smaku kwaśne, kwaśne, kwaśne, ale z lekkim słodkim twistem po drodze. świetne markextrae (4666) - Alingsås, SWEDEN, SWEDEN - JAN 22, 2018
Draft, lots of oak, vinegar, sour cherries, light grain, slightly sour, dry dnstone (4019) - Kansas City, Missouri, USA - JAN 17, 2018
Sour aroma with some light dark-malt character. Pours brown in color with an off-white head. Moderately tart, lemony, with a touch of dark malt.
Notes: bottle pour, 17 Iznogud (4991) - CROATIA - NOV 26, 2017
On tap at at Beavertown Extravaganza 2017. Pours brown with off-white head. Lots of wood, some caramel in nose, some fruity notes. Quite acidic, some vinegar. Medium bodied.