AirForceHops (7142) - Epping, New Hampshire, USA - JUN 30, 2012
750 ml bottle, used a tulip glass. Nice unfiltered gold color. Thin white head. Nose is fruity with nose yeast profile. Melons mostly for nose.
Taste is a bit different. Yeast is there but I get a dried sugary fruit flavor. Finish is sweet with sugar a light Belgian spice. Dry finish. Nice brew, thanks goes out to Adam Jackson on sharing this one. AdamChandler (4977) - Enfield, New Hampshire, USA - JUN 30, 2012
Stored in the cellar for a while...maybe 4 months? Enjoyed in a Delirium glass at cellar temp so around 62 degrees.
Mr_TBone (168) - Hollywood, California, USA - JUN 10, 2012
A - 1-finger yellow-ish head that subsided quick to nothing. SRM of 9. Dark slightly dark hues of gold and orange. Minor haze but overall pretty clear.
S - Very sweet. Pears and bright flowers. pollen and honeysuckle. big bright smell. Apples? It’s really gorgeous.
T - Wow. Super nice. Mild hop aroma is dominated by apples and oranges. Melons. yeah, lots of melons and a hint of vanilla. Honey brightness on the finish.
M - 40% carbonation on the mouth swish. Medium body with a crisp finish. Honestly, the mouthfeel is not reminiscent of a belgian strong ale. More like a Saison.
O - Very crisp and bright. Nice taste indeed. I liked this one a lot.
Nice golden color with thick head that turns to a sheen with nice lacing throughout. Smells instantly of big green apples then slowly goes away to some spiciness and subtle sweet malt and fermented fruit. Taste is surprisingly tart and citrus peels, but dry and has a lingering touch of malt on the back end. Nice carbonation but overall this beer is just OK. TheBeerGod (6209) - Newport News, Virginia, USA - MAY 29, 2012
Bottle - 750mL crowned. Hazy gold with a short, fizzy white head. Aroma is spicy and yeast with fruit notes, flowers and sweet malt. Taste is spice and yeast up front with candied fruit, sweet malt, sponge cake, flowers and soft bitter hops throughout the remnants. Body is medium with a strong, effervescent carbonation. Finishes with more yeast notes, soft bitter hops, ripe tropical fruit, cake notes, sweet malt, soft spice and floral notes. ddemmingjr (800) - Chagrin Falls, Ohio, USA - MAY 28, 2012
Bottle from Rare Beer Club: pours cloudy grapefruit golden, decent white head that recedes to a fine ring. Lemon zest, wheat, smells like a Tripel, bread malts, Belgian yeast. More of the same on the palate as there's a rich body as well. Esters and cane sugar sweetness are slightly overdone for me but this is a reasonable Tripelesque blonde.
---Rated via Beer Buddy for iPhone
Dixonian (1562) - Plano, Texas, USA - MAY 24, 2012
750ml bottled shared by someone at The Bottle Shop.
Golden pour with some white head. Aromas of sweet grains and wheat. Flavors of wheat, Belgian yeast, and fruit. thirdeye11 (6160) - Dallas, Texas, USA - MAY 19, 2012
(750ml bottle thanks to TheBrewJournal) clearish bright gold, fine creamy edge bubbles. Nose is tripel-like, white grapes, light tinge of alcohol. Taste of alcohol, wheat, tripel-like, spicy Belgian yeast, and very light metallic notes pop up occasionally. The linger isn’t my favorite, alcohol, a bit more sugar might be needed, or something to hide the alochol. fonefan (48737) - VestJylland, DENMARK - MAY 7, 2012
bhensonb (15093) - Woodland, California, USA - APR 30, 2012
Clear medium orange yellow colour with a large, frothy to creamy, good lacing, mostly lasting, white head. Aroma is moderate malty, grain, toasted, light to moderate hoppy, perfume, moderate yeasty, bubble gum. Flavour is moderate sweet and light moderate bitter with a average to long duration, fruity, yeasty, spicy, perfume, brett notes. Body is medium, texture is oily, carbonation is soft. 
Bottle shared by Marcus. Pours slightly hazy gold with a creamy off-white head. Musty grapey aroma. Med body. Rather grapey flavor. Dry. Very mildly spicy. Refreshing. marcus (10148) - Sacramento, California, USA - APR 30, 2012
Bottle from Healthy Spirits. Pours cloudy blonde with a nice off-white head and a floral citrus aroma. There is a sweet caramel malt flavor with some hop bitterness and a bit of grape, perhap from the yeast.