jookos (7070) - FINLAND - MAY 16, 2014
Tap @ CBC14-red. Black. Small milky head. Sweet whiskey nose, with some veggies thrown in. Doesn’t really feel that inviting. Phenolic (almost like grappa). Full bodied, strange flavours. Dunno.. Inbreak (6589) - Loddefjord, NORWAY - JUL 27, 2017
03.05.2014, tap @ CBC: BBB63 (6567) - La Porte, Indiana, USA - SEP 28, 2013
Small shortlasting head. Aroma is slightly sweet boozy, caramel malts, oak, whisky, vanilla, dark sugar, toffee, chocolate, grass. Taste is slightly sweet grainy, butterscotch, toffee, dark sugar, vanilla, oak, leafs, whisky, grain, chocolate pudding, caramel. Little bitterness, dry oaky mouthfeel. Fair enough, a little too boozy.
Flippy howler from Mr. Hopscotch and served in my gnome tulip: Lovely deep muddy brown with an lasting creamy tan head and good lace. The aroma has huge whiskey and charred oak notes, very earthy, very toffee, very leathery, moderately sherry and figgy, with classic Olden School oxidization. The taste develops a rich malt forefront support by dark fruits and extreme earthy components including oak, smoke and spice. The mouth feel is very lush, oily and sticky as well as warming, a true sipper brew than could have been 15% abv and would not have shocked me in the least. Lovely brew and a fine ENGLISH STRONG ALE, thanks again Eric. Pailhead (6543) - Rochester Hills, Michigan, USA - AUG 10, 2014
Courtesy of tectactoe zvikar (6518) - Ramat Gan, ISRAEL - MAY 28, 2014
Bottle: The aroma consists of chocolate, molasses, caramel, whiskey, with a hint of coconut. It pours a dark brown with a hint orange highlights and a small beige head that quickly fades to a thin ring. The flavor starts with chocolate, molasses, and caramel. The finish has some raisin, roast, whiskey, and a hint of vanilla. It’s medium bodied with mild carbonation.
Draught sample at Copenhagen Beer Celebration 2014. 3rd Session. Pours black with a beige head, aroma of fruits, cherries, wood, scotch, flavor of dried fruits, cherries, whiskey, wood, medium to full bodied. Great
Pyrmir (6333) - Blattniksele, SWEDEN - JUN 1, 2014
On tap at CBC 2014. Amber brown with beige head. Aroma of whisky, wood, smoke, oily, sweet. Taste is rich and sweet, whisky, smoke and oily notes. Mora2000 (6158) - McKinney, Texas, USA - NOV 24, 2013
Thanks to errl for sharing this growler. Brown pour with a small tan head. This one is very complex. I get some nice dark fruit and peat malt notes up front as well as some oak. There is also a good bit of caramel and toffee as well as some whiskey notes. The peat malt really adds a lot to the beer but it not overpowering in any way. Easy to drink for being nearly 10 percent. Great beer. kappldav123 (6134) - GERMANY - SEP 17, 2014
Tap at CBC 2014. Beer in the glass deep black, small head. Heavy malty and dry aroma. Starts intense malty, fine spicy, notes of strong coffee. Finish earthy-malty, more dry. Good! Ernesto987 (6050) - Arizona, USA - OCT 1, 2013
Growler thanks to Collin, good molasses and caramel flavors, big and sweet, lightly peat flavors, it’s tasty