sjogro (5244) - The Hague, NETHERLANDS - APR 1, 2017
Shared bottle at kermis’s. Black with cream head. Sweet roasted malts. Bourbon and vanilla, big sweet, coconut. Big sweat and some bitter. Full body soft carbonation. Amazing sweet and soft. kermis (15154) - The Hague / Amsterdam / Zaandam, NETHERLANDS - APR 1, 2017
Bottle shared. Black with a small beige head. Aroma of massive bourbon, vanilla, oak barrel, chocolate, molasses, caramel. Flavour is heavy sweet and moderate bitter. Full bodied with soft carbonation. mariuspoenari (3201) - The Hague, NETHERLANDS - APR 1, 2017
UPDATED: APR 2, 2017 Bottle shared. Pitch black pour with a tan head. Notes of bourbon, chocolate, vanilla, coffee, toffee, cocoa. Great beer, lots of bourbon and vanilla. Super smooth texture, sweet vanilla. Maakun (6938) - The Hague, NETHERLANDS - APR 1, 2017
UPDATED: APR 2, 2017 Bottle shared thanks to svartvit. Very dark brown with small dark beige head. Massive vanilla and rye whiskey, sweet chocolate, milk chocolate, cinnamon, rye bread, burning alcohol, dark chocolate. Quite sweet with light bitter rye and alcohol. Over medium bodied with alcoholic finish. koleminer20 (4258) - Ann Arbor, Michigan, USA - JAN 21, 2017
Shared with ebone1988 and Gus at Gus’ Birthday V1 and The Topaz Turns 100k Spaghettogether. 22 oz bottle. The pour is a lighter dark black with a thicker light brown head and no lace. The aroma is quite roasty. There is a strong vanilla with a nice spicy rye. It’s light and decently balanced with a light barrel on the back end and the sharpness of the rye. The flavor is bitter roast up front with a nice light spicy rye and a hearty vanilla throughout. It’s not overly complex and pretty plain actually. They promote what is delivered. Vanilla and spicy rye with a decent barrel influence. The mouth feel is lighter and decently carbonated. The aftertaste is decently quick fading and soft vanilla. Decent, but bit great.
ebone1988 (2289) - Dearborn, Michigan, USA - JAN 21, 2017
Bottle shared with koleminer20 and Gus for Gus’ Birthday Part One and the Topaz Turns 100k Spahettogether. Aroma is vanilla, roasted malt, coffee, chocolate, barrel, bourbon. Appearance is black, light brown head, poured thinnish. Taste is roasted malt, vanilla, coffee, chocolate, bourbon, barrel, eh. Mouthfeel is medium to heavy body, light carbonation, slight vanilla bourbon barrel aftertaste. Overall, eh. It’s ok. rouhlas (4018) - Thessaloniki, GREECE - OCT 12, 2016
650 ml bottle thanks to Glen! Black colr with nice briwn head. Roasted malty aroma, lots of vanilla, cocoa, chocolate, some dark dried fruits, coconut, bourbon. Sweet and light bitter like aroma. Full silky oily to creamy body with soft carbonation, bitter aftertaste with caramel and coffee notes. AirForceHops (8171) - Epping, New Hampshire, USA - JUL 23, 2016
AdamChandler with the share. Color is no color, head died fast. Aroma is mild coffee, hints of vanilla, hints of bourbon. WillRunForBeer (2810) - Massachusetts, USA - JUL 23, 2016
Base is roast with chocolate, coffee notes, barrel is very forward. Vanilla and barrel is very mild with light lingering oak. Body and texture is great. Vanilla, coffee, and bourbon has been da pimp ass bomb!
Bomber shared by AdamChandler. Thanks,Adam! Pours dark brown with a beige head. Aroma is chocolate, coffee, vanilla, bourbon. Nice. Flavor is chocolate, vanilla, bourbon, oak. Nice. Chalumeaux (1910) - Middleton, Massachusetts, USA - JUL 23, 2016
Poured from bottle thanks AdamChandler dark black with a thin tan head. Aromas of vanilla caramel and light malt. Taste is vanilla coffee chocolate creamy smooth feel. Wow.