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RATINGS: 6   MEAN: 3.38/5.0   WEIGHTED AVG: 3.06/5   IBU: 28   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Dangerous Man’s Black Lager has a malt profile of Vienna, Munich, Carafa III, and CaraMunich III. The Vienna, Munich, and CaraMunich III, all lend particular bready flavors to the beer with the CaraMunich III also adding a hint of ruby to the color. Carafa III is an interesting malt that differentiate the German black beer styling away from historical United Kingdom browns, porters, and stouts. Carafa III is a roasted malt that is dehusked allowing for rich and dark coloring without the typical roasty flavors of such a long-roasted malt. Rob and Keigan used Galena hops for this brew, which were originally bred in Idaho using Brewer’s Gold and open pollination. The hops have a potent Alpha Acid content generally sitting about 11% and are known to add notes of sweet fruits such as grapes and peaches, as well as more earthy elements such as wood and grass. This Black Lager is well rounded, easy drinking, and is drank as fast as it’s poured.

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Most RecentTicked By

TheHOFF43's rating

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
TheHOFF43 (2052) - Robbinsdale, Minnesota, USA - JUN 25, 2013
tap at dangerous man. black pour, lots of roasted malts. hard to drink the tall, but decent.


3
BVery (11209) - Plymouth, Minnesota, USA - JUN 26, 2013
Tap at the brewpub. Deep cola pour with a small sticky head. Very roasty, and maybe just a touch of sour in here as well. Just okay for me.

3.7
cubs (10693) - Fort Collins, Colorado, USA - JUN 18, 2013
Tap @ Dangerous Man. Pours a black appearance with a brown head. Big very roasty malty, a touch smoky, burnt, light chocolate aroma. A bit nutty, extremely roasty, light coffee, earthy flavor. Pretty tasty.

3.8
XmnwildX12 (2079) - Farmington, Minnesota, USA - JUN 16, 2013
Had at the 2013 St. Paul Summer Beer Fest, Brownish pour, big malt aroma and light chocolate taste, good beer.

2.4
JK (6249) - St. Louis Park, Minnesota, USA - JUN 11, 2013
On tap. I wasn’t that into this one. Heavily roasted, nearly burnt grains in the flavor and aroma, giving a charred flavor. I like most of the beers I have tried here, but this one did not work for me.

3.9
jcnielsen (3416) - Charlotte, North Carolina, USA - JUN 9, 2013
On tap at Dangerous Man. Pours a black color with tan head. Roasty, creamy, malty flavors. My first Dangerous Man beer, pretty fucking good.


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