Jimbo2 (474) - DENMARK - FEB 26, 2017
Thick, creamy and black. Very little carbonation. Roasted malt, raisiney, chocolate, toffee, some alcohol. Beast of and Imp Stout. kapusil (1429) - Budapest, HUNGARY - FEB 25, 2017
0.355l bottle. Pitch black body with a quickly disappearing brown head. Aroma of coffee, chocolate, caramel and floral hops. Taste of coffee, chocolate, caramel and some floral and spicy hops. Thick bodied with not much carbonation. Pretty much like a bottle of thick coffee. Great RIS. MNAle (189) - Minnesota, USA - FEB 23, 2017
Very dark, black even, with a small brown-tan head that recedes into a thin ring quickly. Dark fruit, chocolate aroma with roasted malts as well. Thick mouth feel. Roasted taste, lots of coffee, with solid bittering in the middle and finish. rejtable (2671) - Ontario, CANADA - FEB 19, 2017
Bottle from premier. Pours black with light tan head and no lacing. Nose is roast and sweet syrup. Notes of dark chocolate, hazelnut, espresso, dark fruit. Taste big sweet big bitter. Full oily body with lasting bitterness. So good. stevoj (5033) - Boise, Idaho, USA - FEB 18, 2017
Bottle at 12 Steps Down. Dark brown/black, small beige head. But it gets better....Roast grain aroma:some molases sweetness. And then the taste. Roast grains, coffee. Brown sugar. Spot on. Slick and oily.
Hopper8 (177) - Holland, Michigan, USA - FEB 12, 2017
This is a really good imperial stout. I think it is probably better from a bourbon barrel, but I was really impressed with the blend of malts and hops that create a very chocolatey and rich beer that is bold in flavor, but easy on the palate. This is an imperial I can drink, which takes away, but also adds. vincentvega72 (757) - Terneuzen, NETHERLANDS - FEB 12, 2017
UPDATED: FEB 12, 2017 Zwart stroperig bier met dikke mokka-kleurige schuimkraag. Aroma van (gebrande) mout, toast, espresso. Dik en vol van smaak met goeie (koffie)bittere afdronk. Noten, pure chocolade, bitter, beetje rook. Prima stout. Dorkenstein (541) - - FEB 12, 2017
Charred roasted malts, dark chocolate, and espresso. Taste is semi-sweet chocolate, roasted malts, soy sauce, and a dry bitter hop finish. jc1762 (1435) - Washington DC, USA - FEB 11, 2017
Bottle into a snifter showing pitch black with light latte colored lacing around the edges.
The nose shows a lot of roasted malts but seems to be mixed with enough bready malts to give a slightly clean grain edge.
The palate is full bodied and lightly carbonated but very smooth bodied. Strong flavors of cleanly roasted malt with an equally intense black coffee edge. Bitterness is black coffee without any unpleasant toasted bitterness. Completely dry but extremely well balanced flavor in all aspects. There’s literally not a note out of place. Very well hidden ABV with barely any heat. adasko (2232) - Poznan, POLAND - FEB 11, 2017
11% abv. Huge roasted, coffee, chocolate, ash aroma, with a touch of alcohol, plums, Port wine. It’s harsh and aggressive but deep and smooth in the same time. Awesome. Taste seems to be a bit more calm, super well balanced. Tons of coffee and chocolate with super pleasant note of sherry, cherry in alcohol. Very nice roasted, chocolate finish with very moderated bitterness. Smooth, velvety in the mouth. Full bodied but might be even more thick and dense. Great beer!