Brewed by Dark Star (Fullers)
Style: Bitter
Horsham, England
Serve in English pint


on tap

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RATINGS: 99   WEIGHTED AVG: 3.21/5   EST. CALORIES: 120   ABV: 4%
Cask; Regular.
A Best Bitter brewed in a traditional Sussex style using Maris Otter, Crystal and Chocolate malts with East Kent Golding hops. Typical of Dark Star ales, the Best Bitter relies on the heavy handed addition of aromatic hops late in the boil.

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anders37 (28157) - Malmö, SWEDEN - JAN 8, 2017
Cask @ Wenlock Arms, Hoxton N1. Pours an amber color with a small off-white head. Has a fruity malty caramel aroma with weak hoppy hints. Fruity malty caramel hoppy flavor. Has a fruity malty caramel finish with weak hoppy hints.

ManVsBeer (11723) - Hebden Bridge, West Yorkshire, ENGLAND - SEP 3, 2016
Cask @ Cafe Beermoth, Manchester. Deep glowing amber with a very thin head. Feels stronger than it is with a light malty base.

Evilkniamhel (1056) - Oslo, NORWAY - JUN 9, 2016
On cask at Haymarket bar. Clear gold. Nose of shortbread, marzipan, burnt toffee. Taste is sweet, a bit bitter but lighter in body than expected.

AshtonMcCobb (7133) - Edinburgh, SCOTLAND - JUN 9, 2016
On cask at the Haymarket. Appearance - amber with a decent head. Nose - toffee and light biscuit. Taste - more of the same. The toffee becomes a bit too sweet after a point. Palate - close to medium bodied with a creamy texture and a fairly good finish though it could be fresher. Overall - solid if a bit too sweet.

sir__v (2634) - FRANCE - MAR 1, 2016
On cask @ The Water Poet, London - UK. Color: dark blond beer with no carbonation and small white foam. Smell: malt and caramel with nice hoppy and grassy balance. Taste: medium body with nice malt and good grassy taste. Good attenuation, easy drinkable. Perfect beer. Aftertaste: wet bitterness and grassy notes.

Beer5000 (6951) - Kristiansand, NORWAY - FEB 20, 2016
Cask @ Cricketers Arms, Eastleigh. Dark golden body with a small film of off-white head. Aroma is mild malt, caramel and slightly floral. Flavor is medium sweet caramel malt, biscuit and medium bitter. Medium body and a bit short in aftertaste. Quite plain, but smooth and easy drinkable.

jjsint (3741) - Leicester, Leicestershire, ENGLAND - JAN 7, 2016
Handpull cask at the Prince Albert, Ely. Somewhat dark brown but translucent. Slightly off-putting sulphur tinge to the aroma, but it’s moistened with a strong note of berries. Sweet and malty at first, drawing to a bitter finish. Bitter cooking chocolate on the aftertaste. Pretty good although not one of my favourites from Dark Star.

mR_fr0g (14430) - Hertfordshire, ENGLAND - NOV 7, 2015
Cask gravity at the Watford beer fest 2015. Mid amber coloured pour with a small off white head. Aroma is dirty nutty malts, light raisin, some English yeast esters, hint if caramel. Flavour is composed of light nutty caramel, dried fruits, cakey. Palate is semi sweet, lowish carbonation, bit dull.

dogbomb (1270) - ENGLAND - OCT 26, 2015
Cask. Dark rusty ale. Thin white head. Nose of powdered sugar and slight fruits. Taste is quite sweet and sugary, with a little bit of plum. It’s OK, b it not mind blowing.

Mr_Pink_152 (6032) - Lincoln, Lincolnshire, ENGLAND - AUG 6, 2015
Tried at the three horseshoes, waddington. Chestnut colour with an off white head. Aroma has caramel malts. Taste smooth with a mild bitterness. Nice traditional bitter.

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