djd07 (15293) - Houston, Texas, USA - MAR 20, 2016
Can thanks to Will. Pours a dark brown with medium beige head that lasts. The aroma is fruity malt and cocoa. Medium mouth, cocoa, roast, brine, light bitterness, good. TATE (407) - Lubec, Maine, USA - MAR 21, 2015
Can. Pours dark brown and maybe a bit cloudy with a thick tan head. Floral and citrus aroma with a hint of molasses. This one may have been around a while, there was some rust on the can. This concerned me but the taste is great. I like the balance, not over the top with the hop. May not be hoppy enough for the hopheads but just right for me. There’s some chalkiness and maybe a bit of metallic flavor but mostly bold roasted malt flavor coming through. Pretty easy drinking for an 8% beer. I wouldn’t have guessed it was that strong. mansquito (6722) - Nueva York, New York, USA - FEB 14, 2015
World of Beer, Reston tap: pours black with a beige head. Aroma is chocolate and pine and some chocolate. Taste is rather bitter with a lasting aftertaste. Lots of roasted malts. Some tanginess. This is what you want from a black IPA. johnnnniee (4376) - Bedford, New Hampshire, USA - NOV 25, 2014
Curios looking can staring at me from the shelf at Lucia’s Bodega. You had me at DC Brau, and it wasn’t until I got home that I saw the brewed with oysters on the side. Somewhat hazy dark brow with faint ruby at the edges and a huge fluffy frothy tan head that slowly recedes leaving a sticky mess on the sides of my glass. Earthy pine with hints of coffee, caramel and chocolate, with a hint of salty brine. The flavor is rich and malty with big caramel and chocolate notes offset slightly with an earthy pine that is not big enough to cut through the malt. Lingering hop bitterness in the finish is at times a little harsh. Gritty ashy texture in the mouthfeel makes me feel like I’ve inhaled some dust and drank some water to wash it away. Medium body with a light to moderate level of carbonation. No easily identifiable date markings on the can so I can’t tell if this is an older sample or this is supposed to be a malty black ipa. I could drink this, but I would call it a hoppy porter and ignore the grit. My can claims 8.0% abv Steve_0 (3745) - Denver, Colorado, USA - NOV 21, 2014
Can at the parentals with my dad, courtesy of Lukaduka. Pour is murky brown with a small tan head and decent lacing. Grapefruity, caramelly, lightly roasty, some bread, grassy, and orange aroma. Taste is bready, oxidized, caramel, slightly grassy, cardboard, some herbal notes, roast, and nutty with a lightly bitter finish. Light body with medium carbonation. Not bad, but seems a bit past its prime.
puboflyons (3463) - Allenstown, New Hampshire, USA - NOV 2, 2014
From the 16 oz can. How can one not love both the title and the graphics design on the can? I’l save this one. The pour is deep brown to nearly black with a long lasting tan colored head. The aroma has a nice dark malt and licorice character with a clean, hop note too. Smells quite nice. The body is smooth and a bit better than medium. The taste also has the same dark malt and licorice quality but there is a definite lingering hop bitterness at the end. And earthy hop bitterness and not grassy, floral, or grapefruit like. Just bold. merc7186 (3142) - North Tonawanda, New York, USA - SEP 17, 2014
Aroma: Mild Coffee, Mildly Piney, Mildly Salty
Appearance: Black Hue, Passes Almost No Light, Off White Head, Decent Lacing
Taste: Mildly Bitter, Mild Coffee, Mild Burnt Malts, Mildly Salty
Mouthfeel: Decent Carbonation, Medium Bodied, Mildly Salty, Mild Bitter Travlr (25556) - Charlotte, North Carolina, USA - AUG 26, 2014
Draft at Dino’s. Black, brown head. Aroma of pine on a roasty background. Taste is earthy burnt espresso, coffee grounds, bitter pine. Delicious. JStax (7075) - Devola/Marietta, Ohio, USA - JUL 25, 2014
16 ounce can thanks to lukaduke. Poured into a brandy snifter. Pours a hazy dark brown to black with a velvety head of khaki foam. The aroma is is earthy, roasty, and some lighter brine notes. The taste is fairly bitter and roasty, but there’s still a bit of sweetness lingering in there. Creamy mouthfeel that starts to prickle as it works toward the swallow. monk191 (2023) - Portland, Oregon, USA - JUL 21, 2014
A very good oyster stout. Pours a beautiful thick black with a tan head. Smells of milk and some brine. Taste is very milky and creamy at first, with the oyster saltiness and hops coming in at the finish. Very good. Had on tap at Finback Alehouse in Bar Harbor.