JohnnyJ (5562) - San Diego, California, USA - JAN 5, 2013
Cask at Churchkey. Pours a dark brown, very thin head. Sweet malt, blueberry, coffee, vanilla, and cream soda. Interesting and tasty. radagast83 (8059) - Alexandria, Virginia, USA - DEC 22, 2012
Cask at Churchkey. Poured a dark brown color with a small brown/dark-tan head. Aroma was a touch of blueberry, with some vanilla, roasted malts, some chocolate. Flavor was dried figs and various other dark fruits, some vanilla with some chocolate and a touch of vanilla. nimbleprop (8382) - SouthWest, Washington, Washington DC, USA - DEC 22, 2012
On cask at Churchkey. Pours a watery, opaque black with some fizzy brown head. Nose is a really nice mix of malt, vanilla and berries. Flavor is also nicely balanced, berries, vanilla, malt, caramel, toasted bread, a little chocolate. Full, sweet, fruity finish. Soft and well put together. A very drinkable treatment of PQP. Travlr (24759) - Charlotte, North Carolina, USA - DEC 21, 2012
Cask. Hazy brown color, small tan head. Aroma of chocolate covered blueberries dipped in coffee. Taste is smooth vanilla and roasted coffee. Decent. GT (10000) - San Diego, California, USA - DEC 21, 2012
Cask at CK. Weak to no head. Spots of lace. Nose is vanilla, blueberries, cherries. Sweeter, dessert. Taste is subtler than the cherry version, some artificial sweetener and cream soda. Not as rich in taste. Roasty, but muddled flavors.