tderoeck (10001) - Gent, BELGIUM - AUG 9, 2017
21/VII/17 - 33cl bottle @ Belgian Ticks Tasting (home) - BB: 1/XII/17 (2017-1091) Thanks to Alengrin for sharing the bottle!77ships (10844) - Antwerpen, BELGIUM - JUL 22, 2017
Little hazy blond to pale yellow beer, big aery irregular white head, little stable, bit adhesive. Aroma: marijuana first, bit fruity, spicy, yeast, banana peel, some grapefruit, bit zesty, sweet malts. MF: lively carbon, medium body. Taste: sweet start, malty, grains, caramel, bit sugary. Aftertaste: soft bitterness, yeast, banana, hint of citrus, sweet, marzipan, grains, sweet malts.
Thank you Alengrin! 330 ml. bottle sampled @ “Belgian Ticks Tasting Ghent”. Only thing that distinguishes the label from the dark version is that the background here is green, yeah sure that is clear to everyone. Golden, white head. Nose is sweet chemical, plastic, band-aid,… Taste is chemical, plastic, rotting, band-aid painfully chemical, rubbish washing powder,… Sugar,… Chemical washing powder body. Quite unpleasant to me. kraddel (8763) - Antwerp, BELGIUM - JUL 21, 2017
Pours unclear yellowblonde, small white head. Smell is mild citrussy, bit malty. Full. Taste is full, bit sweet, malty. Some yeasty notes. Very mild collab between oranges and pepper. Alengrin (5639) - BELGIUM - AUG 25, 2014
UPDATED: MAR 10, 2017 Tripel for a commissioner in Lokeren, tasted several times there throughout the years. Frothy, snow white, mousse-like head and yellowish blonde colour, misty. Sweetish fruity aroma of banana, mango, kiwi, pineapple, vanilla, grass, cloves; exotic fruits in the mouth, bit buttery, sweet malty with yeasty spiciness, quite strong carbo, smooth, mild herbal hoppiness in the finish with warming alcohol. Technically accomplished (no wonder, it’s Proef) and actually quite tasty, even if conceptually boring. fonefan (50751) - VestJylland, DENMARK - OCT 20, 2010
Papsoe (25056) - Frederiksberg, DENMARK - OCT 16, 2010
Clear medium yellow color with a average to large, frothy, good lacing, mostly lasting, white head. Aroma is moderate malty, toasted, moderate yeasty, overriped fruit, herbs, light coriander. Flavor is moderate to heavy sweet and moderate bitter with a long to average duration, herbs, spicy. Body is medium, texture is oily, carbonation is soft. 
Bottle 33 cl. Courtesy of fonefan. Pours golden with a slight haze and a lacing white head. Perfumy coriander nose with quite some fruit and yeast. Solid, fruity, astringent and yeasty. Some alcohol in the finish. I’d call this a Tripel. 161010 Jerre (3799) - Waregem, BELGIUM - APR 5, 2010
16.03.2010 @ home (bottles 33 cl. from Bierloods)
Hazy golden color, with dark white head.
Aroma some spice, (?), sweet, caramel.
Taste spice, little yeast touch, some bitterness.
A regular tripel. BoBoChamp (5755) - Gent, BELGIUM - NOV 18, 2009
33cl, exclusive brew, from De Bierloods Adegem, complex brew, not balanced, cloudy, good head, nice brew JorisPPattyn (10060) - BELGIUM - OCT 22, 2009
Huge, slightly yellow-tinted fluffy head, over faintly hazed, well-carbonated golden beer with an orange sheen. Nose as from a dry, white wine, slightly spiced (dry ginger powder-like), faintly buttery, green leaves. Toasted & spiced flavours, mild sweetness. Bit of caramel and again dry root spices; I seem to get banana ester and butter retronasal. Bit burning MF, quite carbonated and reasonably attenuated, dry-ish. Spiced tripel-like; though I suspect most of the flavours are yeast-induced. The buttery flavour is strange, and it isn’t diacetyl.