De Kromme Haring Rhubarb Gurnard

overall
78
35
style
Brewed by De Kromme Haring
Style: Sour/Wild Ale
Utrecht, Netherlands
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
available

distribution
unknown

Add Distribution Data
RATINGS: 13   MEAN: 3.52/5.0   WEIGHTED AVG: 3.39/5   SEASONAL: Special   EST. CALORIES: 153   ABV: 5.1%
COMMERCIAL DESCRIPTION
A mixed fermentation farmhouse with Rhubarb and Mosaic hops

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3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kermis (12369) - The Hague / Amsterdam, NETHERLANDS - NOV 5, 2016
Draft at the brewpub. Hazy golden orange with an off white head. Aroma of tart rhubarb, light brett funk, mineral and light red fruit notes. Flavour is light sweet, bitter, sour and salty. Above light bodied with soft carbonation.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
TheJvd (1262) - NETHERLANDS - SEP 21, 2016
Small sample during Carnivale Brettanomyces 16. Pours hazy light yellow with a medium white head. Aroma has red fruits, tartness, rhubarb, quite nice. Taste is soft sour with some red fruits, tartness and a slightly dry finish. Medium body and carbo.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Countbeer (6390) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - SEP 5, 2016
Draught @ Carnivale Brettanomyces 16: Served in a taster: Hazy yellow orange with a white head. Nose of rubber, funk, fruit.. Flavour is sweet tart with some fruit (orange), light bitter, light malty, light funky... Aftertaste is wood, funk and some fruit. Low carbo, creamy mouthfeel, medium bodied.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
markoijelena (2938) - Belgrade / Amsterdam, SERBIA - AUG 29, 2016
Draft 0.15l at Arendsnest during Carnival Brettanomyces 2016. Amsterdam, The Netherlands. 24.06.2016. Thanks guys for sharing. Pour it golden hazy color with medium white head. Aroma salty, some rhubarb pretty light. Taste quite dry, lemons feel, some peach, bitters finish, interesting all together.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rlgk (18841) - Gteborg, SWEDEN - JUN 30, 2016
Draught at Arendsnest, Amsterdam. Hazy yellow/apricot beer with a nice offwhite head. Sourish fruity aroma, rhubarb, grapefruit, citrus, some peach. Sourish rhubarb flavor, spicy, hay, floral, some grapes. Quite nice.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Borresteijn (6707) - Zaandam, NETHERLANDS - JUN 27, 2016
On tap at Carnivale Brettanomyces 16. At Arendsnest. Apparently there were 2 versions on the table, one called Multibrett, the other Multibrett Rhubarb. Not exactly sure if I rated them in the right order, but one would think the Rhubarb version is a bit darker than the other. Multibrett: Pale golden colour, white head. Aroma of battery acid, pepper, funk, lemons. Flavour is very sour, puckering, battery acid, peppery. Not very nice. 33327 = 1.8 Multibrett Rhubarb: Deep golden colour, white head. Aroma is funky, floral, citrus, light fruity, light peppery, some tropical fruit. Flavour is light to medium sweet, fruity, floral, lemon peel, funk, light tartness compared to the other version. Light bodied. This is nice. 737314

3.9
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 15/20
Alengrin (4999) - BELGIUM - JUN 26, 2016
Multibrett saison, tasted at Arendsnest. Light lacing, moussy, off-white head, straw blonde colour, hazy with greenish hue, almost looking like a witbier. Aroma of stewed rhubarb, moldy lemon, wet leather, unripe peach, bitter honey, strawberry vinegar, gooseberry, stale sweat. Crisp, refreshing fruitiness in the mouth, lots of kiwi-, pineapple- and gooseberry-like flavors, dryingly tart, rhubarb indeed in a very fruity way, softish carbo, soapy and bready wheat and barley base, drying finish, gingery spicy touch, earthy and mildly sour. Another fascinating new school Dutch craft brew - I sometimes wonder where they keep coming from...

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
ShivanDragon (3786) - Leeuwarden, NETHERLANDS - JUN 26, 2016
Sample from tap at Arendsnest during Carnivale Brettanomyces 2016, with the RB crew, on the list as Multi Brett Rhubarb
orange/golden with a white head. aroma of modest rhubarb, some brett, . Taste of grass, smooth, brett, rhubarb, light hoppy, a bit thin,

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bierkoning (12989) - La Tropica, NETHERLANDS - JUN 25, 2016
Tap & Arendsnest. Blonde. Lemon, rhubarb And brett in the aroma. soft bretty Sour flavor with rhubarb. Floral aftertaste. Good.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
PotjeBier (2973) - Amsterdam, NETHERLANDS - JUN 25, 2016
Tap @ Arendsnest, as Multi Brett Rhubarb, sample size glass. Cloudy, yellow to golden color. White head, uneven. Aromas: sour-ish, brett-funk. Retronasal its sour-ish, fruity, light sweet, hints of funk. Flavor is moderate sour, light sweet, very light bitter. Light bodied. Finishes slightly dry, light to moderate bitter.


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