overall
76
69
style
Brewed by Brasserie de la Senne
Style: Stout
Brussels, Belgium

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 626   WEIGHTED AVG: 3.4/5   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Belgian Stout in the Irish style with 4.5% alc.: light, dry, and freshly bitter with complex roasted notes. The scent is pleasantly fragranced by the presence of an English aromatic hop particularly appreciated by connoisseurs.

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3.3
Jukkabro (3484) - Tampere, FINLAND - JAN 18, 2007
Black colored, little beige head. Sweetness, caramel, coffee and some berries in aroma. Medium bodied. Sweet flavor is dominated by roastiness and coffee. Slightly one-dimensional flavor, those couple of Belgian stouts that I’ve had before have been better.

3.6
altonbrownd (5897) - Chevy Chase, Maryland, USA - NOV 24, 2006
Bottle at home. Beautiful toffee-colored stout. Very prickly mouthfeel. Oatmeal, chocolate and coffee flavored. Excellent.

3.6
Bullrup (20) - SWEDEN - OCT 21, 2006
Bottle at Bier Circus, Brussels. Accompanied their great Chimay Chocolate Mousse... Black with great foam. Burnt but a bit watery compared to what one would expect.

3.5
JonMoore (2067) - Loughborough, Leicestershire, ENGLAND - OCT 17, 2006
Bottle at the Bier Circus, Brussels. Black with a thick tan head. Coffee and chocolate aroma. Straightforward coffee and chocolate taste. Some fruit, quite dry. Uncomplicated, good stout.

3.5
weeare138 (936) - Collegeville, Pennsylvania, USA - OCT 8, 2006
Thanks to Tom Peters for breaking thos open... Appears a black with a brown edge. The foamy, tan head slowly fades into a mild film. Streaky lacing is left around the glass. Smell is roasty, with hints of cocoa, toasted nuts, and a fruit backing that is lingering in the background. Taste is of the same aromas with a slightly burnt and watery flavor. Mouthfeel is sweet on the front of the tongue and fading into a grainy finish with a bit of a burnt grain taste that touches the tongue on the swallow. Medium bodied and ok.

3.9
thebeertourist (5188) - Oslo, NORWAY - OCT 6, 2006
Bottle. Black colour with a rich tan head. Nice coffee and chocolate aroma with some berry tartness. Complex flavours of chocolate, vanilla and lightly roasted coffee. Hints of sweet berries. Dry mouthfeel, medium body. So the Belgians master stout as well.

3.2
Glouglouburp (6103) - Montreal, Quebec, CANADA - SEP 25, 2006
UPDATED: JAN 3, 2010 In short: A nice yeasty, roasted and fruity Stout-ish Belgian black ale. Nice session ale.
How: Bottle 330ml, consumed fresh soon after receiving it through private importation
The look: Black body topped by a persistent medium beige head
In long: Complex nose for the style with roasted malts, nougat, raisins, dark fruits skin, grapes, more. Unsurprisingly the beer is rather yeasty for a stout (by North-American standards) but doesn’t develop those strong fruity yeast off-flavours of other Belgian attempts at the style. Fluffy body with pleasant roastiness and backed dark fruits. Satisfying body, one who never guess this is a below 5% beer. I could drink this all night long. Loved it. A good belgian stout!!! Got to get me a few of those in Canada… and to my brother who loves stouts I’ll say “a stout Eric?”

3.5
diabel (1723) - Aarschot, BELGIUM - SEP 24, 2006
Draught at the Bruxellensis Festival 2006, Brussels, Belgium
Black body. Creamy, off-white head. Roasty, malty aroma of coffee. Very lovely aroma. Very soft mouthfeel. Lightly bitter flavour. Not too bad, but lacks some complexity imho.

4
maeib (8749) - Wootton, Northampton, Northamptonshire, ENGLAND - SEP 20, 2006
Draught - Bruxellensis Festival - A black coloured beer with a nice thick off-white head. The aroma is lightly roasted malts. The taste is excellent. Nice and roasty. Dry and full of dark berry fruits. Very tasty and well brewed. Maybe all the Belgian breweries should try stouts??

3.2
omhper (26033) - Tyresö, SWEDEN - SEP 19, 2006
[Bottled at GBBF Babblefest, White Horse London] Cloudy dark brown. Coffee aroma. Sweetish with rounded mouthfeel and notes of molassess, tobacco and caramel. Medium bodied with lightly tarry finish.


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