fiulijn (20515) - Vancouver, British Columbia, CANADA - SEP 6, 2011
RBESG 2010, draught at Brasserie 4:20KimJohansen (10492) - Frederiksberg C, DENMARK - SEP 8, 2010
Red amber color; low carbonation, almost no head. Light Bourbon aroma, very light bread. Very sweet flavor, with a nice biscuity and Bourbon touch, malt; no bitterness. The alcohol is totally hidden. A great sweet drink.
Clear light mahogany with a tiny short lasting head. Sweet aroma with roasted malt, caramel, bourbon and dark ripe fruits. Sweet flavour with roasted malt, dark sweet ripe fruits, caramel and hoppy notes. Finished sweet. cgarvieuk (24499) - Edinburgh, SCOTLAND - JUL 19, 2010
Tap at 4:20 RBESG 2010 Rome .. WOW .. cant wait to try the normal version.. but menos said to wait a few years before opening bottle :-( ... Deep red brown ... incredible rich roast toffee malt nose ... very cherry ... vry fruit ... very smooth ... tastes divine ... great roast Plovmand (8312) - Helsinge, DENMARK - JUN 20, 2010
On tap at 4:20. Dark reddish bropwn body with a creamy off white head. The aroma is lots of sweet caramel and malt and ripe dark fruit and some vanilla. The flavour is lots of caramel, dark fruit, prune, raisin, oak, vanilla, bourbon, light chocolate and warming alcohol. Very nice indeed! fonefan (49361) - VestJylland, DENMARK - JUN 19, 2010
Papsoe (25063) - Frederiksberg, DENMARK - JUN 19, 2010
Draught @ Brasserie 4:20, Via Portuense 82, Roma, Italy.
Clear medium to dark brown red color with a small to average, frothy, good lacing, mostly lasting, off-white head. Aroma is light heavy malty, roasted, caramel, bourbon, wood, dried fruit. Flavor is heavy sweet and moderate to heavy bitter with a long duration. Body is medium to full, texture is oily, carbonation is soft to flat. 
On tap. RBESG Rome 2010. Slightly hazy reddish amber with a tiny off-white head. Intensely sweet aroma of Bourbon and caramel. Very full body, lots of caramel and licorice allsorts. Very sweet with a massive alcohol in the finish. 030610 yespr (45447) - Copenhagen O, DENMARK - JUN 18, 2010
From tap at 4:20. Pours dark brown to golden deep amber with a small, creamy and slight tan head. Aroma is fruity, caramelish and distinct alcohol eye burning. Smooth caramelish and slight sticky. Sweet and sticky finish with a nice wooden and nicely balanced malt base to the wooden notes and sweetness. madmitch76 (24807) - , Essex, ENGLAND - JUN 17, 2010
3rd June 2010. On tap at Brasserie 4:20. Hazy dark red beer, no head. Light semi dry palate. Smooth! Rich sweet barleywine. Sweet dried fruits, sweet port, sweet fermented orange. The bourbon is on the back of the tongue. A great extension to an already great beer. A complex sweet dessert barleywine! Excellent! Borresteijn (7100) - Zaandam, NETHERLANDS - JUN 15, 2010
On tap at 4:20, RBESG Rome. Clear dark amber brown colour, dense off white head. Aroma of sweet malts, chocolate, After Eight mints, sweet fruits. Flavour is rather sweet, borderline cloying, After Eight mints again, fruity, very malty, some chocolate and caramel. Fullbodied, smooth mouthfeel. Where did the alcohol go? Really good, but a bit too sweet for my taste.