ads135 (5215) - Omaha, Nebraska, USA - DEC 26, 2011
Oak Aged with Brett sourness. Licorice dominates the flavor. Hazy with a dark brown color. Thin body. Nightfall (1307) - Hamburg, GERMANY - NOV 30, 2011
Draught @ Olfestival 2011 Kobenhavn. Hazy amber brown color, off white head. Sour fruity aroma, raisins, cherry, grapes. Fruity and vinous flavor, soem brett dryness. Very unique. yngwie (17284) - Kristiansand, NORWAY - OCT 30, 2011
On tap at Ølfestival 2011. It’s a murky brown beer with a dense, small, beige head. Roasted, almost vinegarish aroma with some chocolate and lemony notes. Roasted flavor with some brett. A touch of something resembling, but probably isn’t, alcohol in the flavor. Sweetish, yet rather dry. A nice bitterness towards the end. Slightly sourish too. Full body. A rather unusual blend of hopped porter and brett, but I like it. 110527 skortila (6014) - Baarn, NETHERLANDS - OCT 10, 2011
Bottled @ Wildeman. The aroma is fruity and very Orval like, yeasty, some roast. Cloudy, dark brown-black coloured beer with an off-white huge big head. In fact there is only head, no body. Like HTML with only a title... Sure this one is wild.The taste is light sourish, light sweet and has fruity yeast, caramel, some coffee. Medium bodied, but heavy on your stomach. Tastes good btw. ;) gunnfryd (15513) - Kristiansand, NORWAY - SEP 11, 2011
On tap at KØ-2011. Brown colour with a beige head. aroma is sour, coffee, caramel, wood, hop. Flavour is sour, coffee, spices, malt, hop, brett, dark chocolate. Extreme beer but lovely.
NoiZe (2394) - Zeist, NETHERLANDS - SEP 7, 2011
Mental note: can be a major gusher, so keep a pitcher ready. Dark brown, black colored brew with a huge head. Mix of sourness, yeast and roasted malts in the aroma. Flavor has roasted malts, some coffee and Brett yeast, light sour, some sweetness. Interesting brew for a superb pub In De Wildeman, Amsterdam. anders37 (27658) - Malmö, SWEDEN - SEP 4, 2011
Bottle. Pours a hazy dark brown color with a small off-white head. Has a fruity roasted malty funky woody aroma. Roasted malty funky chocolate and caramel flavor with woody hints. Has a roasted malty funky finish. Bragesnak (5393) - Aarhus, DENMARK - AUG 25, 2011
DØE Festival, Valby, DK.
Dark brown with beige head. Aroma of sourness and roasted malt. Flavor with some coffee and spices. Svesse (8982) - Hässelby, SWEDEN - AUG 6, 2011
(Bottle, In de Wildeman, Amsterdam, 16 July 2011) Black colour with huge, beige head. Roasted, malty, hoppy nose with pine needles, wild yeast, dark bread, chocolate, sweaty horse and some saison hints. Roasted, hoppy, funky taste with notes of pine needles, grapefruit, roasted malt, wild yeast (or saison yeast?), barnyard and a hint of Ajax kitchen cleaning. Slightly more than medium body, quite dry and slightly sourish. Quite weird beer, but what would you expect from a wine barrel aged porter with bret and loads of citric hops (brewed by De Molen as well). Still, very nice stuff (that was expected to). Christian (13930) - Odense, DENMARK - JUL 23, 2011
Hazy dark brown with a tiny off-white head. Aroma of funk, wood, chocolate and mild roasted malt. Dry and funky, quite hoppy flavour with a roasted finish