muzzlehatch (4969) - Beloit, Wisconsin, USA - AUG 31, 2016
Un-Muzzling Olde Muzzlehatch Ratings, #85. Draught pint, served on nitro, at the brewpub, August 2008. Typical nitro pour - I sat at the bar and watched it, beautiful to watch that slow bubbling away of the head into the dark nearly black body, and settling into a lasting stable smooth head....sweet honey’d oats and a bit of medium-sweet chocolate in a lovely aroma that is a bit more potent than what nitro usually delivers...velvety soft and supple, moderately carbonated body, this could certainly have been too sweet but there is just a hint of late bitter roast and a bit of stone that keeps it in contention. One of the better nitro beers I’ve had. Lemke10 (995) - Waukesha, Wisconsin, USA - APR 23, 2015
On-tap at the Brewhaus. Pours a dark brown/black color with a frothy beige head. The aroma is very robust and malty. The taste is light, fluffy, and robust. Very smooth and finishes slightly chalky. esjaygee (3906) - Oak Creek, Wisconsin, USA - MAR 5, 2013
On nitro at Delafield Brewhaus. Dark brown with a creamy nitro’d brown head. Aroma of roasted malt, caramel, light chocolate and oats. Taste of roasted malt, coffee, mild chocolate and a sweeter semi-bitter finish. beerbaaron (2046) - Arizona, USA - NOV 17, 2012
Nitro tap at brewpub. Somewhat light. If only the flavor matches the deep aroma. Decent brew arkurzynski (2463) - Combined Locks, Wisconsin, USA - OCT 25, 2011
Nitro tap black. Aroma inviting mix of sweet caramel malts, brown sugar, coffee, roasted malt, cream/lactose. Unfortunately, lost me from there. Roast is very ashy/soot-like with coffee flavor that then takes over. Trailing bitter roast that is not altogether appetizing. Slick, but slightly thin.
BVery (11361) - Plymouth, Minnesota, USA - SEP 3, 2011
Tap at the brewpub. Pretty close to a black pour with a tan head of larger carbonation bubbles. Roasted oat nose with a touch of sweetness. Medium-thin palate. Roasted oats and coffee on taste. michael-pollack (4959) - King of Prussia, Pennsylvania, USA - JUL 16, 2011
Draught at the BrewPub: Aroma of chocolate, malts, oats, and lactose. Poured pitch black in color with a medium to large-sized, creamy, dense, brown head that lasted throughout. Opaque. Good lacing. Flavor is light to medium sweet. Tastes of malt, chocolate, oats, lactose, and roasting. Medium body is creamy from the Nitro pour. Thin, then lightly dry texture. Nitro carbonation. Malt and chocolate finish. AWISLguy (3327) - Wisconsin, USA - MAY 29, 2011
On tap at the brewpub. Nitro. Pours opaque black with the evenest head ever. Aroma is sweet caramel and raisins; muted. Taste is smooth oatmeal caramel. Could be a bit thicker. Very nice sweet stout. Nitro completely changes the characteristics?? Skyview (6099) - Papoose Jct, Minnesota, USA - DEC 25, 2008
On nitro charge at the brewpub out side of Delafield, Wisconsin. Pours an opaque dark brown brew with a creamy nitro beige head that stays with the beer. Barely no dissipation. Aroma of toasted dark malt, a touch of oatmeal, chocolate, some vanilla/lactose, and some molasses. Taste is medium bodied, creamy with a toasted and mild smoke dark malt flavors with chocolate, vanilla and molasses. Finish has a mild smoky dark malt aftertaste that slowly disappears. JPDIPSO (6286) - Wauwatosa, USA - OCT 9, 2008
Near black in color with a thin lid of light tan bubbles. Very grainy in scent with raw oats, roasted malt, dark chocolate and touch of sorghum. Flavors actually match quite well, unfortunately a bit to much with the grainy aspects. Just an average stout. Way to many of these out there.