madsberg (11773) - Søborg, DENMARK - JUL 2, 2015
Bottled. Pale yellow coloured. unclear. no head.aroma. honey sweetness, chili, earth. flavour. chili herbs, light honey, sweetness. thin bodied. ends chiliwarming and fruity. Pinball (12167) - Copenhagen, DENMARK - JUL 2, 2015
clear yellow, no head.
aroma is chilies, herbal and a little bit of mead.
flavor is very hot chilies, some mead the chili burn is strong on this one.
Borup (14699) - Albertslund, DENMARK - JUL 2, 2015
Bottle. Clear golden colour with a white head. Aroma and flavour of honey, spice, alcohol and chili. Ungstrup (37889) - Citizen of the universe, DENMARK - DEC 31, 2014
Bottled. A yellow Mead. The aroma has notes of honey and straw. The flavor is sweet with strong notes of chili and medium notes og honey, leading to a burning finish. yespr (45869) - Copenhagen O, DENMARK - DEC 31, 2014
50 cl bottle. Pours clear yellow with no head. Aroma is veggie and spiced herbal. Solid soiced, burning and sweet honey. Herbal and burninh finish.
Rasmus40 (21343) - Beder, Aarhus, DENMARK - APR 11, 2014
Bottle @ Yespr tasting. Clear pale yellow without head. Aroma is sweet and vegetables. Flavor is quite sweet. Sweet finish with heavy burning pepper. Why? 110414 fonefan (49554) - VestJylland, DENMARK - JUL 10, 2013
fiulijn (20614) - Vancouver, British Columbia, CANADA - JAN 1, 2013
Bottle 500ml. clear glass, corked.
Clear light to medium yellow colour with virtually no head. Aroma is moderate to light heavy earthy - chili fruit earthy, moderate honey. Flavour is moderate to light heavy sweet with a long duration, chili, chili burn, hot, earthy, honey, sweet honey. Body is medium, texture is syrupy, carbonation is flat. 
Corked bottle, vintage 2011
delivered directly by the producer
It comes with a long (Serrano?) pepper in the bottle; the color is pale yellow. It smells of pepper, fruity honey, with some dustiness, and denatured alcohol; strange but not bad; it vaguely reminds me of grappa. The mead is medium sweet apparently, with some honey flavor; to my palate, the hotness is acceptable, nevertheless it quite hides the qualities of the mead without adding complexity.
Interesting mead; I would rather regard this as cooking product, maybe to make a special sauce, even for desserts with some fruit juice or orange peel added; but as a drink, it’s not so necessary.