overall
99
96
style
Serve in Shaker, Snifter

bottling
unknown

on tap
unknown

Regional Distribution

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RATINGS: 907   WEIGHTED AVG: 3.84/5   SEASONAL: Winter   IBU: 95   EST. CALORIES: 285   ABV: 9.5%
COMMERCIAL DESCRIPTION
Hop Henge Experimental IPA is our annual exercise in IBU escalation. An outrageous amount of Centennial and Cascade hops are added to each barrel, with a heavy dry-hop presence as well. It is dense and muscular, with a blend of crystal, pale and carastan malts creating an overall biscuity characteristic. It’s all hop, no apologies.

Previously 10.6% abv

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5
GreatLibations (1854) - Last Supper, Arizona, USA - FEB 22, 2009
Pours a amber color with a tall lingering head. Full nectar with excellent carbonation creates a soft, creamy mouthfeel. This is not as sweet as most and that goes a long way with me. I have to say after weighing all attributes, this beer is a classic.I want for nothing from this brew except for an explanation of why it’s labeled an IPA. As for IPAs go it’s the bomb exhibiting superb balance and structure. As for IIPAs go it’s not as burly as most but it does deliver the crunchy hop infested palate driver that you would expect from an Imperial. Eight way this brew is a classic. Blows away AleSmith in overall componentry.
Earlier Rating: 3/5/2007 Total Score: 5
A cold slow pour releases a full blown creamy frothy that slowly recedes revealing clumpy islands of cream that hang the duration. Hugh Jackman shows off a brilliant iridescent golden amber color. Mild aromas of aged citrus, fat juicy hop pollups, and candy necklace. Full nectar w/ superb carbontion for a creamy texture. Beautiful! Fat malt decadence with a subtle candy sweetness that is deminished just as fast by a powerful hop bittering component. Luscious caramel meets the perfect hop balance w/ aged citrus rind. Nunces of leather, bright hard candy necklace, mild herbs. The finishing bitterness sticks w/ the user w/ lating aspirin burn sensation. Trump!

5
liquidhedonism (289) - Beaverton, Oregon, USA - JAN 2, 2015
22 oz bottle. Aroma: malty and citrusy, with hints of caramel, barnyard, lime, resin, and licorice. Taste/Palate: sweet, thick, and crisp; finishes with a long bitterness.

5
jennajlover (135) - Portland, Oregon, USA - JUN 13, 2015
Nothing small from this brew. Extreme hop aroma of cascade hops. Very recognizable. Flavor of mild crystal malts and more big buttering hops. Alcohol lightly present. Finishes of fresh hops, lie a harvest ale hop brew.

4.9
JFParnell (70) - Washington, USA - JUL 7, 2013
Overall my second favorite Imperial IPA, next to Stone’s Ruin Ten. This beer is great. Not a hint of that grapefruit taste that I hate in IPA’s and no bitter after taste. A great beer in my book.

4.8
BlackEyePA (573) - USA - MAR 8, 2011
Wow. Awesome. Such a great brew, for 9 abv, hops are right on the money. The combo is money! The aftertaste isnt crazy over the top and the hops work well together like the 95 Cowboys! This shit is really good. Overall superb recipe! I could only hope to put together such a delicious combo of awesome ingredients and have it turn out as good. Red amber gold color. Smell and taste are nothing short of badass. Try it if you like IPAs, try it if you dont like IPAs, try it no matter what.

4.8
dwyerpg (6188) - Las Vegas, Nevada, USA - MAY 29, 2012
I like this one even more than the lighter version. A fantastic fruity smell, nice orange color. This is a top notch beer. Quite hoppy but tons of fruitiness as well. Just a tad sweet at time, but mostly excellent.

4.8
drpimento (3642) - La Crosse, Wisconsin, USA - FEB 15, 2015
Quintessential Double IPA. Appearance is a decent size, slow to settle, thick, off-white head, lace, and a clear honey amber color. Aroma is hops, caramel malt, spice, grain. Flavor’s like aroma, has a slight sweetness, good tartness, and the proper bitterness for this kind of beer. Has a nice mouth filling feeling yet with just the right buzz from good carbonation for excellent body. Also delivers some alcohol warmth. A hop monster for sure, but a good monster.

4.7
robinvboyer (4683) - Sturgeon Falls, Ontario, CANADA - MAR 23, 2009
depp orange pour with a sticky beige head. Aroma of pine, grapefruit, oranges, and a touch of alcohol. Flavor is intense! Hops, hops, and more hops! Wow, ok this should be in the Double IPA category, no way is this a run of the mill IPA. The hops are relentless. Sticky oily resinous hops with notes of pine, and citrus. Wow, VERY bitter finish. An intense beer. I’m not getting much malt, this seems pretty one sided to me, its just thrashing my taste buds. Hop head seek this beer out!! i love it!

4.7
zizzybalubba (1870) - Raleigh, North Carolina, USA - MAY 26, 2009
22 oz. bottle from South Bay. Pours dark orange with a creamy white head. Aroma of pine, grass, pineapple, tangerine, and grapefruit. Flavor is much of the same; big hop bitterness of grapefruit and pine with a nicely balanced sweetness not found in most West Coast DIPAs. Incredibly drinkable. This is outstanding stuff.

4.7
kenb (1102) - Oregon, USA - JUN 27, 2009
22 oz bottle via Hagen. Pours a semi hazy copper with a large beige head. Nose is malty with some herbal and pine hoppiness. Taste starts a little sweet then quickly turns to a pine/grapefruit explosion with a hint of apricot and berries, then back to grapefruit and ending with a nice lingering pine finish, that sticks to the tongue for a good minute or so before demanding another long sip. Mmm this is good stuff. Great stuff. Chilled for 30 minutes from cellar to freezer, so about 55f seems to be a very nice temp to bring out a lot of flavors. I THINK i am tasting some Chinook, Cascade and Centennial hop flavors here, but who knows it seems very complex. Body is medium, carbonation is perfect. Alc very well hidden, i would not guess it was almost 9% if i hadn’t read the label. World class stuff and an experiment that has passed muster!
Earlier Rating: 2/22/2007 Total Score: 3.8
22 oz bottle via Roth’s. Pours a semi hazy amber with a small beige head. Nose is fruity and piney. Taste starts with some orange/grapefruit hoppiness, then some sryrup caramel maltiness and some toffee, and finishes with lots of pine and earthy hops. A bit of butterscotch and some rye flavor as well. Dry astringat metallic finish. Moderate carbonation. Full body. Sort of taste like a cross between a barleywine and a IIPA and an American Strong Ale..although there is so much blurring of the lines these days, it could fit within any of those styles. nevertheless, it is pretty tastey no matter what you call it.


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