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RATINGS: 7   MEAN: 3.34/5.0   WEIGHTED AVG: 3.07/5   IBU: 15   EST. CALORIES: 204   ABV: 6.8%
COMMERCIAL DESCRIPTION
The Smokehaus Bock is a bigger, smokier malty version of our original Smokehouse lager. Brewed using Beechwood smoked malts and traditional German decoction mashing. The Smokehaus bock is the perfect accompaniment to our smoked meats or pork tenderloin.

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Most RecentTicked By

2.3
Travlr (25265) - Charlotte, North Carolina, USA - AUG 27, 2014
Draft at the source. Clear yellow amber color, flat. Aroma of burnt lemon. Taste is watery char and smoulder.

3.2
TheJestersBeer (2430) - SWEDEN - JUN 29, 2014
Sample @ GABF 2013. Pours a medium straw, with a white head. Smoky, phenolic aroma, malt, caramel, bacon, iodine. Off-dry, medium body and bitterness, balanced CO2. Smoky, malty taste, caramel, iodine. A little harsh finsh, otherwise good. (2013-10-10)

3.5
daknole (11049) - Scottsdale, Arizona, USA - NOV 18, 2013
Copper color, white head. GABF sample. Tons of bacon, campfire, some honey, light toffee.

3.2
nimbleprop (8471) - SouthWest, Washington, Washington DC, USA - OCT 17, 2013
Sampled at GABF. Pours a clear gold with some off white head. Nose of bacon fat, malt, apple wood, a little smoked eggplant. Sweet flavor, honey, smoke, malt, earthy. Smokey finish. A little heavy.

3.7
Emeister84 (2505) - Charlottesville, Virginia, USA - FEB 14, 2013
Aromas of smoked meat, toffee, and toast. Clear, dark red-brown, with lasting, tan head. Dry, smoky, roasty, and well-balanced by the hop bitterness. Medium bodied, very clean, carbonation is low, and the finish is smoky, leaving some malty tones afterward.

4
Drake (13954) - Milwaukee, Wisconsin, USA - FEB 11, 2013
Draft at the brewpub. Pours a clear bronze color with a large creamy tan head. Good head retention. Big smoky aroma with caramel malts. The taste is smoked meat, caramel malts, mild apple and earthy notes. Medium bodied, well balanced. Quite nice.

3.5
radagast83 (8137) - Arlington, Virginia, USA - JAN 19, 2013
Draft. Poured a slightly ruby-red amber color with a smal off-white head. Aroma was some smoke notes, meaty, with a malty backing to it. Flavor was rich smoke taste, with some sweet and toasty malts.


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