jcnielsen (3412) - Charlotte, North Carolina, USA - FEB 1, 2014
Bottle. Pours a hazy golden orange color with white head. Sweet bread, doughy, lemon aromas. Lemon, earthy, tangy, bread flavors. Alright, but a bit sweet. Beerlando (3342) - Orlando, Florida, USA - NOV 13, 2011
Fresh bomber. Dark, hazy, slightly ruddy brownish-amber body. Small, quickly fading blanket of cream colored foam for a head. Skinny, drippy arches and flares of lace. The nose is malty, showing nicely caramelized sugars and baking bread dough. I get a hint of crusty cookie, and there’s a slightly odd alkaline note. It’s very slightly tinny/metallic, but not annoyingly so. Hops are floral and herbaceous, suggesting of sage and maybe some drying grass. Flavors largely follow suit, mostly malty, but sufficiently hopped with unique green herbal notes. There’s a mildly acidic tang that tends to cut through the doughy, bready maltiness. The palate is moderate in stature and well carbonated, drinking fairly easy, and finishing with crop, cleaning action. Decent little beer here, but nothing special. Elwood (3336) - Leesburg, Virginia, USA - NOV 15, 2011
Serving: 22 oz. bottle from Total Wine Sterling. It pours a cloudy amber color with a small but persistent head of off white foam. The nose has light fruit and malt notes. The flavor has some cracker, more fruit than it should, and a faint hint of both caramel and metallic notes. A hint of sweetness up front, a faint bitterness in the back, evening out in the end for a medium finish. Light to medium body, you could certainly have a few of these. Not entirely bad, but it seems to be wandering aimlessly. Palidor19 (3190) - Brandon, Florida, USA - OCT 8, 2011
there is something wrong with beer. the taste is first too soapy. not enough with the malty nor the hops. its just too bland with astringent background, jeremytoni (3082) - Swedesboro, New Jersey, USA - NOV 10, 2011
From a bottle poured a brown color with a small amount of head. Light malty flavor with a quick finish.
cbkschubert (2901) - BFE, Arizona, USA - OCT 15, 2011
22 oz. bottle from Total Wine - Pours a slightly hazy amber color with a 2/3 thick off white head. Very light lacing. Aroma is toasted malt and herbal hops. flavor is toasted malt, esters, and herbal hops. Medium body. A decent beer. glennmastrange (2897) - hobe sound, Florida, USA - AUG 22, 2012
Bottle. Moderate cereal and nutty for the malt, light orange and dough for the hops and yeast, with cardboard and faint dried dark fruit in the background. Head is small, fizzy turning creamy, beige with good lacing and is mostly lasting. Color is hazy, light orangey-brown. Flavor starts moderately acidic and a bit salty, then finishes lightly acidic and faintly bitter. Palalte is medium, watery with a soft carbonation. Smells nice, complex but there is not a lot of flavor in this Vienna.
ABUSEDGOAT (2788) - California, USA - OCT 22, 2013
Amber colored, moderate head, decent lace/retention. Aroma is toast, bread, light spicy hop. Lighter bodied, quite drinkable. Pretty nice, nothing overly complex but still enjoyable. Beergeek23322 (2602) - Chester, Virginia, USA - JAN 20, 2014
10/23/2011. 22 oz. bottle from Total Wine. Light amber color with a white head. Caramel aromas with light malt, fruit and light hops. A bit bland and boring. Fatehunter (2582) - Corbett, Oregon, USA - NOV 2, 2013
Pours a thin head on a cloudy medium straw colored body.
The aroma is spicy biscuits and lemon. Really nice.
The taste is sweet upfront with a sour middle and finish. I’m not sure if it’s intended to be sour... After a few more drinks I find it difficult to continue to consume. A bad batch?
The texture is crisp with moderate carbonation.
I’ll wait a year or two to try again.