overall
63
18
style
Brewed by Dieu du Ciel
Style: Sour/Wild Ale
Montreal, Canada
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 15   MEAN: 3.39/5.0   WEIGHTED AVG: 3.2/5   SEASONAL: Special   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Sour Ale with brettamonyces and Shezuan pepper

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


Ferris' rating

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ferris (13194) - Burnaby, British Columbia, - NOV 27, 2012
Draft - Sour and lime on the nose. Clear amber with thick rich head. Surprisingly mellow, pepper adds a bit of kick but not much. Pretty bland but easy drinking.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
GarrettB (1500) - San Diego, California, USA - NOV 23, 2014
April 13th, 2013 - I like sour ales. I like brett. But sezchuan pepper? Im so uncultured Ive never had sezchuan cuisine, let alone its ingredients in my beer. But the mix is curious. The aroma is is heavy with citrus and peach, with an oak edge that often appears in brett-fermented beers. Rivulets of pear juice also run in the aroma, and the light peach and pear remind me of a popular fruit flavor common in Japan, appearing in drinks and candies. I also smell something that conjures images of shredded carrot and raisin salad - tangy and sweet at the same time, but softly sugared. The flavor begins flat and surreptitious, and then rises up to a louder churning of carbonation, before fading again into a wistful blend of pear and white peach. The mouthfeel is soft across all the transformations, and gets lighter the more you consider it. The sugar is disciplined, opting for an soft, pillowy fruit sweetness that I first tasted in Unibroues Ephemera. The aftertaste (well after the final notes of fresh pears) tastes more like chewing on dry, granular pear skins, and is actively unpleasant. But overall this is a fruit beer that takes a gentle approach to the style, and I rather like it. By the way, wheres the pepper?

2.3
   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 8/20
dbarnold (1127) - Bethesda, Maryland, USA - APR 29, 2013
draft at smoke and barrel....the mix of peppers and a "sour" didnt work well for me. It wasnt too sour, and the pepper was too strong. Interesting idea, but didnt get it done.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Thorpe429 (5016) - , Illinois, USA - MAR 30, 2013
On tap at Smoke & Barrel. Lightly spicy with a mild pepper finish. Light body with a touch of heat through the finish. Very dry.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Glouglouburp (6103) - Montreal, Quebec, CANADA - JAN 8, 2013
In short: An uber-rustic Saison-ish blond ale with a fun peppery twist and mild tartness/acidity. Very good.
How: Tap at brewpub, the day of the beer release.
The look: Partly cloudy blond body topped by a persistent small white head.
In long: Nose has a nice rustic character with a pleasant unusual peppery spiciness, the aroma reminds me of a more rustic version of Brouhaha Saison Voatsiperifery (local popular Saison). Taste also has a strong rustic character although it really didnt feel all that Brett, more like an assertive Saison yeast presence. Clean crackery malt backbone, bright fruity notes of lemon and peaches, well integrated peppery spiciness. Finish is medium dry and with a mild citric acidity and mild tartness. Listed here as a Sour/Wild but to me this was much more a very rustic semi-wild Saison. Obviously I liked this beer a lot more than everybody else here, I would drink gallons of this fine session ale. Ive got to say I have no idea what a Hemelse God is, Im not much of a religious person, to me religion is some kind of elaborate book club where every week people get together to always discuss the same book.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Viper666 (3276) - Richelieu, Quebec, CANADA - JAN 2, 2013
Dgust en ft sur place. De couleur dore-ambre et trs lgrement voile. Nez fruit (cerises sres, notes de citron, traces de pommes vertes), moyen de bl sr, lger de levures sauvages et de crales sucres, lger de houblon herbeux et dpices (poivre). Moyennement ronde en bouche avec un ptillement moyen ainsi quune texture lgrement huileuse et aux faibles notes crmeuses. Got moyennement sr de fruits (cerises sres, notes de citron et de pommes vertes) avec un lger got de levures sauvages et dpices (poivre doux) lors de lentre en bouche auquel se rajoute un got de bl sr avec des notes de crales et de pain puis en finale une trs lgre amertume de houblon herbeux vient se rajouter. Post-got moyen et asschant, compos dun got lgrement aigre de fruits (cerises sres) avec des notes de bl et de houblon herbeux. (29 dcembre 2012)

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
gramity (1625) - Edmonton, Alberta, CANADA - DEC 30, 2012
Yellow silty, thin head. Aroma of sour wheat and herbs, a little sweet. Taste bitter herbs, with notes of pepper Shezuan, aftertaste sour and dry.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Reimer96 (1743) - Alberta, CANADA - NOV 27, 2012
Pours a clear golden amber with a huge white creamy head that leaves tons of sticky lace. Aroma is sour lemon/lime with a little bit of pepper and sweet malt. Taste is sour lime & wheat with a mild spicy/pepper finish. Blends together really well.

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
dfearnley (1854) - Edmonton, Alberta, CANADA - NOV 27, 2012
Draft to 340mL goblet Sour, plum, grassy aromas. Clear amber with a significant creamy tan head. Sour from beginning to end with a wheaty end. Light body, creamy, with some warmth.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
bigaddie (75) - - NOV 27, 2012
Pours a deep golden and clear color with a thick, 1 in head. Strong odors of sourness with the obvious brett. smell. Cherries and plums in the nose. Oh! sour flavor with good depth. Smells are a lot sweeter than taste. Mild and very drinkable beer. Wheatish taste. Sounded a lot better. Couldn't find any taste of Szechuan chillies. ---Rated via Beer Buddy for iPhone


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page    1  2
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5